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Penne pasta in oats creamy sauce
Penne pasta in oats creamy sauce

Before you jump to Penne pasta in oats creamy sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

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If you want to see results, it is definitely not essential to drastically change your eating habits. Even more important than entirely altering your diet is just simply substituting healthy eating choices whenever you can. Sooner or later, you will discover that you actually prefer to consume healthy foods after you have eaten that way for a while. As with many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.

Therefore, it should be fairly obvious that it’s not at all difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to penne pasta in oats creamy sauce recipe. To cook penne pasta in oats creamy sauce you need 11 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Penne pasta in oats creamy sauce:
  1. Use 2 cup penne pasta
  2. Get 2 tbsp oats
  3. Use 2 tbsp butter
  4. You need 1 tsp black pepper powder
  5. Provide 1 tsp mix herb
  6. Provide 2 cup milk
  7. Use 2 tsp olive oil
  8. Take 2 tsp garlic paste
  9. You need to taste salt
  10. Prepare 2 tbsp cream
  11. Get 1 tsp lemon juice (optional)
Instructions to make Penne pasta in oats creamy sauce:
  1. Dry roast the oats then make a fine powder in blender keep aside.
  2. Boil the pasta with 1 tsp salt and 1 tsp oil till the pasta till done.
  3. Heat butter and olive oil add garlic paste cook on slow heat until light golden.
  4. Add oats powder roast it light golden add milk stir continuously cook for 3-4 minutes.
  5. Add boiled pasta, salt, black pepper powder mix it well cook another 2-3 minutes switch off the gas, add mix herbs, cream and lemon juice serve hot.

Creamy Chicken Penne Pasta. featured in Tasty's Best Pasta Recipes. Add the cream, Parmesan, an red pepper flakes and bring to a boil. Add the penne and bacon, and stir until fully coated in sauce. Melt butter and add garlic in a medium sauce pan. Stir in broth and milk and cook, stirring frequently, until sauce boils and thickens.

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