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Kheer Komala
Kheer Komala

Before you jump to Kheer Komala recipe, you may want to read this short interesting healthy tips about Wholesome Energy Goodies.

Wholesome eating helps bring about a feeling of wellness. Increasing our daily allowance of well balanced meals while lowering the intake of unhealthy kinds contributes to a more healthy feeling. A bit of pizza doesn’t make you feel as healthy as ingesting a fresh green salad. This is often a problem, nevertheless, with regards to eating between goodies. Finding goodies that will help us feel better and enhance our levels of energy often involves lots of shopping and scrupulous reading of labels. Here are a few healthy snacks that you can use when you need an instant pick me up.

Eating almonds is an excellent choice as long as you don’t have a nut allergy. As an all-in-one power booster, almonds offer you many health rewards. Various vitamins and minerals tend to be found in these wonderful nuts. Tryptophan, an enzyme also contained in turkey that causes drowsiness, is found in almonds. But when you eat almonds, you don’t feel like you need to sleep a while. Rather they will just help your muscles and gastrointestinal system relax while also helping you feel less burned out. Almonds often give a general increased sense of well-being.

A large variety of quick health snacks is easily accessible. Deciding to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to kheer komala recipe. To cook kheer komala you only need 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Kheer Komala:
  1. Get 3/4 litre Milk
  2. Take 4 tbsp condensed Milk
  3. Prepare 1 tsp Cardamom powder
  4. Prepare 2 aaàà tsp Pistachio slivers
  5. You need 4 Fresh oranges Remove the pulp
Steps to make Kheer Komala:
  1. Heat the milk on slow flame
  2. Add the condensed milk and the Cardamom powder
  3. We need to boil the milk
  4. Boil till it reduces till ¼ of it's quantity.Boil milk on slow flame and keep stirring all the while
  5. Remove the pulp of the Oranges.Make sure to remove all the white fibers.Loosen the pulp a bit
  6. Let the milk cool and then add the orange segments into it.Let the kheer chill for sometime before serving
  7. Taste amazingly awesome.Do try this recipe.Serve chill.

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