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Veg kabab paratha
Veg kabab paratha

Before you jump to Veg kabab paratha recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Opting to eat healthily provides many benefits and is becoming a more popular way of life. There are numerous diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. No matter where you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that a lot of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, just making a few minor changes can positively affect everyday eating habits.

The first change you can make is to pay more attention to what you purchase when you shop for food since it is likely that you tend to pick up many of the things without thinking. For instance, did you ever think to check how much sugar and salt are in your favorite cereal? A superb healthy alternative can be porridge oats which have been found to be beneficial for your heart and can give you good sustainable energy at the start of the day. You don’t like eating oatmeal on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one small change to your diet has been achieved.

As you can see, it’s not at all difficult to begin incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to veg kabab paratha recipe. You can cook veg kabab paratha using 15 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to prepare Veg kabab paratha:
  1. Provide 2 katori kala chana soaked and boiled
  2. Provide 5-6 laung
  3. Prepare 1 piece dalchini
  4. Prepare 1 inch ginger
  5. Provide 10-12 lahsun ki kaliyan
  6. You need 2 tablespoon bread crumbs
  7. Take as needed Salt
  8. Use pinch Red chilli powder
  9. Take 2 Onion finally chopped
  10. Take For making paratha
  11. Provide 2 katori maida
  12. Prepare 2 teaspoon oil
  13. Prepare 1/4 teaspoon baking powder
  14. Provide to taste Salt
  15. Prepare 1 teaspoon sugar
Instructions to make Veg kabab paratha:
  1. Sabse pehle maide me sari chije dalker guth lenge,and 2hours ke liye rakh denge.
  2. Ab kabab bnate hai,isk liye chane me bread crumbs and salt ko chodker boil kar lenge
  3. Boil hone pe ise mixi me pees lenge
  4. Grind kiye hue Chane Ke paste me bread crumbs and salt,red chilli powder dalker mix kar lenge,
  5. Ab isse circle ki shape me kabab bnaker nonstic tave pe shallow fry karenge..
  6. Ab paratha bnayenge isk liye ek nonstic tave ko hot karenge and,
  7. Ab bilkul se patli roti belenge and tave pe senkege,aur kitchen towel se dhire2 dabak senkenge.and ek plate me rakh lenge
  8. Ab ek paratha lenge uspe [mayonnaise+tomato chilli sauce ko mix kar ke ek bowl me rakhe,)
  9. Mayonnaise ka mixer spread karenge and kabab rakh ke onion dalker ise acche se fold karenge,
  10. Ab ise ya to aise hi khaye ya to tave pe senk ke..
  11. As your choice..sare parathe ready kar le.
  12. Onion ke rings ke sath garma garamyummy and tasty VEG KABAB PARATHA ENJOY Karein..🌿🌿🌿

Seekh kabab is usually made of minced. Veg momos recipe, How to make momos. A popular snack prepared with maida and vegetables and a steamed version. बनाने की विधि - How to make वेज कबाब (Veg Kabab Recipe). In Egg Recipes in Hindi, Paratha Recipe in Hindi Guddu Kabab Paratha is an accommodation in Uttar Pradesh.

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