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Before you jump to Banana Chocolate Chip Cookies recipe, you may want to read this short interesting healthy tips about Treats that offer You Power.
We all know that consuming healthy meals can help us really feel better in our bodies. We tend to feel way less gross whenever we increase our intake of nutritious foods and reduce our consumption of unhealthy foods. Eating fresh vegetables helps you feel much better than eating a slice of pizza. Sometimes it’s hard to find wholesome foods for something to eat between meals. Finding goodies that will help us feel better and enhance our levels of energy often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these healthy foods when you really need an energy-boosting snack food.
If you’re looking for a quick snack, you can’t go completely wrong with a whole grain one. A slice of whole wheat toast, as an example is a great snack in the morning hours. Chips and crackers created from whole grains can be excellent for quick snacks to eat on the go. Make the shift from refined products such as white bread to the healthier whole grain options.
You will find lots of healthy treats you can choose that never involve a lot of preparation or searching. Being healthier doesnt need to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to banana chocolate chip cookies recipe. To cook banana chocolate chip cookies you only need 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Banana Chocolate Chip Cookies:
- You need 2 Bananas
- Provide 2 cups Flour
- Use 2 tsp Baking Soda
- Get 1 tsp Salt
- You need 1/2 cup Melted Butter
- Get 1 1/4 cups Sugar
- Provide 2 tsp Vanilla Extract
- You need 1 cup Chocolate Chips
Instructions to make Banana Chocolate Chip Cookies:
- Squish bananas with a fork and add to a bowl. Mix in sugar, melted butter, vanilla extract and salt.
- Add flour and baking soda and mix completely. Then mix in the chocolate chips.
- Portion cookies onto a cookie sheet.
- Preheat oven to 375°F. Bake for 10-15 minutes (until golden).
After extensive testing and a few of bunches of bananas later, I'm incredibly happy with this recipe. Banana-infused, wholesome, studded with chocolate chips! These cookies begin with a flax egg, made by adding flaxseed meal and water to a mixing bowl and letting it sit to achieve an "eggy" texture. Do we need to discuss the benefits of fiber? Make them with dark chocolate chips, and you've incorporated some antioxidants.
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