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Before you jump to Moist Chocolate Chip Banana Bread recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.
Eating healthy foods can make all the difference in the way you feel. We have a tendency to feel way less gross after we increase our consumption of wholesome foods and decrease our consumption of unhealthy foods. Eating more fresh vegetables helps you feel better than eating a slice of pizza. Sometimes it’s difficult to find wholesome foods for something to eat between meals. Shopping for goodies can be a difficult task because you have so many options. There’s nothing like one of these healthy foods when you need an energy-boosting snack food.
When looking for a convenient healthy snack, make sure you remember about yogurt. The fact is, many people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. Low fat yogurt would make a amazing snack, nevertheless. It is a protein-rich supply of healthy nutritional vitamins. Easily digestible, yogurt can even help your digestive system work properly depending upon the culture used to make it. Quick hint: select unsweetened yogurt and include walnuts or flaxseeds. It’s an easy way to minimize sugar while still enjoying a tasty snack.
You will not have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s simple to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to moist chocolate chip banana bread recipe. You can have moist chocolate chip banana bread using 10 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Moist Chocolate Chip Banana Bread:
- Provide 3 ripe mashed bananas
- Take 3/4 cup granulated sugar
- Use 1/2 cup light brown sugar
- You need 1/2 cup oil
- Prepare 1/2 cup whole milk
- Use 2 eggs (room temperature)
- Prepare 1 3/4 cup all-purpose flour
- You need 1 tsp baking soda
- Use 1 tsp vanilla extract
- Get 1/2 cup semi-sweet chocolate chips
Instructions to make Moist Chocolate Chip Banana Bread:
- In a medium bowl, combine the flour and baking soda. Set aside.
- In a large bowl, mix mashed bananas, granulated sugar, and light brown sugar with a whisk until well combined.
- Add oil, milk, and eggs. Whisk again for a minute.
- Using a spatula, fold in the flour mixture in three additions, stirring just until combined.
- Fold in the vanilla extract and the chocolate chips.
- Pour the mixture into a greased 9โ x 5โ loaf pan and bake in a preheated 325F oven for more or less 1 hour 20 minutes.
- Let it cool for roughly 30 minutes before serving. Yum ๐
- Note: If you donโt finish the bread in one sitting, wrap it in aluminum foil to keep it soft and moist. You can freeze it in the freezer for at least a month.
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