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Before you jump to Creamy Southern Grits recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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To sum up, it is not hard to start to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to creamy southern grits recipe. You can cook creamy southern grits using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Creamy Southern Grits:
- Provide 2 cup grits
- Use 6 cup water
- Prepare 1 cup milk
- Take 1 tsp Lawry's seasoned salt
- Prepare 4 cup colby jack cheese shredded
- Take 4 oz margarine, butter or ghee
- Use 1 tsp ground black pepper
Instructions to make Creamy Southern Grits:
- In a pot with a tight fitting lid add water and grits bring water to boil add half of margarine, butter, or ghee
- Stir well for no lumps in grits add salt and pepper
- Boil till grits are almost done add milk and cheese stirring constantly when cheese is melted add half of margarine, butter, or ghee
Return to a boil, cover with a lid, lower the temperature to a simmer. Learn to Make this Creamy, smoothly textured, and Buttery Southern Grits recipe for breakfast, lunch or dinner! Sweet, Creamy Breakfast Grits — A hearty breakfast dish. Possibly the "most Southern" dish there is, grits are made from dried corn that has been grounded up. Southern grits are some of the creamiest, dreamiest grits on the planet.
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