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Fried cheese grits
Fried cheese grits

Before you jump to Fried cheese grits recipe, you may want to read this short interesting healthy tips about Wholesome Power Treats.

Eating healthy foods makes all the difference in the way we feel. Increasing our daily allowance of healthy foods while lowering the intake of unhealthy kinds plays a role in a more balanced feeling. A little bit of pizza will not make you feel as healthy as consuming a fresh green salad. Selecting healthier food choices can be tough when it is snack time. Finding goodies that really help us feel better and increase our levels of energy often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack.

Probably the most popular treats is yogurt. Eating yogurt in place of a healthy larger lunch just isn’t a good idea. You cannot beat yogurt whenever it comes to a healthy snack though. It is a protein-rich resource of wholesome vitamins and minerals. Easily digestible, yogurt can even help your digestive tract work appropriately depending upon the culture used to produce it. Easy hint: select unsweetened yogurt and include walnuts or flaxseeds. It’s an easy way to minimize sugar while still enjoying a tasty snack.

You do not have to look far to find a wide selection of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to fried cheese grits recipe. You can have fried cheese grits using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried cheese grits:
  1. Get 1 cup leftover cooked grits
  2. You need 1/3 cup ricotta or paneer cheese
  3. Provide 1/4 cup grated romano parmesan cheese
  4. Take 1 tsp cayenne pepper
  5. Provide 2/3 cup milk
  6. You need 1 cup seasoned panko breadcrumbs
  7. Use 1 olive oil, extra virgin to fry with
Steps to make Fried cheese grits:
  1. Mash all the grits to get lumps out add parmesan cheese milk and mix well.
  2. Add ricotta or paneer cheese and cayenne pepper
  3. Add breadcrumbs mix well form into patties let sit a bit
  4. Heat oil pan fry little bits will come off as you fry and turn delicately I didn't want to add an egg to help bind it but you can if you like

Grits are usually eaten for breakfast in the South, but they can also be enjoyed fried or as a savory side dish with meat, shrimp, or cheese. Whether you like your grits plain or fancy. My Cajun Fried Fish & Cheese Grits recipe is a southern delicacy that is really easy to make and can be enjoyed for brunch or dinner! Crispy Fried Grits Fritters made from cheese grits with bacon, corn, and green onion. Dip them in a sweet and spicy pepper jelly sauce for an appetizer with tons of southern flair.

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