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My Grandma's Bread and Butter Pickles
My Grandma's Bread and Butter Pickles

Before you jump to My Grandma's Bread and Butter Pickles recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

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Evidently, it’s not at all hard to begin integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to my grandma's bread and butter pickles recipe. To cook my grandma's bread and butter pickles you need 12 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare My Grandma's Bread and Butter Pickles:
  1. Get 1 -add together-
  2. Get 1 gallon cucumbers, sliced
  3. Take 8 small onions, sliced
  4. Take 2 red bell peppers, sliced
  5. Prepare 1/4 cup canning or kosher salt
  6. You need 1 mix together-
  7. Get 1 1/2 tsp tumeric
  8. Provide 1/2 tsp cloves
  9. Get 2 tbsp mustard seed
  10. Prepare 2 tsp celery seed
  11. Prepare 5 cup granulated sugar
  12. Prepare 5 cup white distilled vinegar
Steps to make My Grandma's Bread and Butter Pickles:
  1. Cover the sliced vegetables with ice for three hours, then drain.
  2. Add the mixed spices (turmeric through vinegar) to the drained cucumber mixture.
  3. Boil for five minutes and hot pack.
  4. These are delicious (:

Wash and slice into paper thin slices - onions, cucumbers, & pepper. Mix salt in them & bury in ice. Old family recipe for bread and butter pickles, my great grandmother passed this down and I still make them today. My grandmother learned to make them from her foster mother, and my mother learned to make them from my grandmother.. Bread and butter pickles are my favorite.

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