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Before you jump to Banana chocolate chip muffins 🧁 recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are many reasons why this is so. Poor diet is a leading factor in illnesses such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get us to follow a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most likely, a lot of people think that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. In reality, however, merely making a few minor changes can positively affect day-to-day eating habits.
These more nutritious food choices can be applied to other foods such as your cooking oils. For instance, monounsaturated fat such as olive oil can help to offset the bad cholesterol in your diet. Olive oil is also a great source of Vitamin E which has a lot of benefits and is also terrific for your skin. If you currently are consuming lots of fresh fruits and veggies, you may want to think about where you’re getting them and if it’s the best source. If at all possible, try buying organic produce that has not been sprayed with poisonous chemicals. If you can find a good local supplier of fresh fruit and vegetables, you can also ingest foods that have not lost their nutrients due to storage or not being picked at the right time.
Evidently, it’s not at all difficult to start integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to banana chocolate chip muffins 🧁 recipe. To make banana chocolate chip muffins 🧁 you only need 10 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Banana chocolate chip muffins 🧁:
- Use 1 1/2 cup all purpose flour
- Use 1/2 cup brown sugar
- Prepare 1 large egg
- Provide 1 tsp baking powder
- Provide 1 tsp baking soda
- Get 1/2 tsp vanilla extract
- Get 1/4 tsp salt
- Use 2 large ripe bananas
- Take 3/4 cup melted butter
- Get 3/4 cup chocolate chips
Instructions to make Banana chocolate chip muffins 🧁:
- Take two large or three medium-sized ripe bananas. I like using ripened bananas stored in the freezer for a few days. If I don't eat the bananas and they are about to go bad, I always freeze them.
- Mash the banana with a fork.
- In another bowl, add flour, baking powder, baking soda, salt, brown sugar, vanilla extract and egg and mix.
- Add melted butter to your mashed bananas. Also, add all the other ingredients from the other bowl and mix well.
- Once mixed properly, add chocolate chips and mix again.
- Pour the mixture in the muffin tray and fill 3/4 of the cups.
- Leave the tray in the oven for 25 minutes at 350° F, until turned golden brown.
- Enjoy these perfect and fluffy muffins. 😊
Moist and delicious banana chocolate chip muffins with simple ingredients. These vegan banana chocolate chip muffins are fluffy, moist, so easy to make and taste amazing. Perfect for healthy snacking and great for breakfast too! Today is a muffin day, a healthy banana chocolate chip muffin day! These banana chocolate chip muffins are moist, fluffy, buttery and filled with chocolate chips.
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