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Chocolate Chip Muffins
Chocolate Chip Muffins

Before you jump to Chocolate Chip Muffins recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Treats.

Enjoying healthy foods can make all the difference in the way we feel. If we eat more healthy meals and a lesser amount of of the detrimental ones we typically feel much better. Eating fresh vegetables helps you feel much better than eating a portion of pizza. This can be a problem, however, with regards to eating between snacks. Finding goodies that will help us feel better and increase our energy levels often involves lots of shopping and painstaking reading of labels. Here are a handful of healthy snacks that can be used when you need an instant pick me up.

Foods made from whole grains are great for a easy snack. A slice of whole wheat toast, for instance is a great snack in the early morning. Chips and crackers made from whole grains can be fantastic for quick snacks to eat on the go. Deciding on whole grain food items is always much better than eating the highly processed grains we commonly come across in our grocery stores.

A large assortment of instant health snacks is easily available. When you make the determination to be healthy, it’s easy to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to chocolate chip muffins recipe. To make chocolate chip muffins you need 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to cook Chocolate Chip Muffins:
  1. Provide 2 cups flour
  2. Take 1/2 cups sugar
  3. Get 1 tablespoon baking powder
  4. Use 1/2 teaspoon salt
  5. Prepare 1 egg
  6. Get 3/4 cup milk
  7. Take 1/3 cup vegetable oil
  8. Prepare 3/4 semi sweet chocolate chips
Steps to make Chocolate Chip Muffins:
  1. In a large bowl, combine the first four ingredients. In a small bowl, beat egg, milk and oil. Stir into dry ingredients just until moistened. Fold in chocolate chips.
  2. Fill greased or paper-lined muffin cups three-fourths full. Bake at 400° for 18-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing to a wire rack. Makes: 1 dozen

Freshly baked, these muffins are perfection. A perfect crispy top that will pop right off (the proper way to eat a muffin) and fluffy body that makes them stand tall. Buttery Chocolate Chip Muffins made from scratch. These big, bakery-style Chocolate Chip Muffins boast a soft and moist centre and are filled to the brim with chocolate chips. These rich chocolate chip muffins are a favorite in my comfort food bag of tricks.

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