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We hope you got benefit from reading it, now let’s go back to beef patties in white creamy sauce recipe. To make beef patties in white creamy sauce you need 10 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Beef Patties in White Creamy Sauce:
- Use 500 grms ground beef
- Get Half bowl bread crumbs
- Take 2 eggs
- Use To taste White pepper
- You need 3 pcs Garlic
- You need Sauce:
- Take thread mushroom butter
- You need flour
- Provide white pepper
- Get fresh milk
Steps to make Beef Patties in White Creamy Sauce:
- Mix the ground beef with all the ingredients. Except for the sauce.
- Marinade it and put in the fridge for an hour.
- Heat pan in a medium fire. Firm a ball shape beef. Then fry in the pan. Press it using spoon to become patties.
- Heat pan and cook the sauce. When done. Spread some in the surface of the plate then place patties on top.
- Or separate in another bowl to dip. Optional how to use the sauce
Heat pan in a medium fire. Spread some in the surface of the. Stir in flour, thyme, salt and pepper. Slowly add broth and milk; bring to a boil. Mix the ground beef with all the ingredients.
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