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Before you jump to Chocolate chip cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons for this. The overall economy is affected by the number of men and women who suffer from health problems such as high blood pressure, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a healthier lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. Most people typically assume that healthy diets call for a great deal of work and will significantly alter how they live and eat. In reality, however, simply making a couple of minor changes can positively impact everyday eating habits.
The first change you need to make is to pay more attention to what you purchase when you do your food shopping since it is likely that you are inclined to pick up many of the things without thinking. As an example, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it contains. One wholesome alternative that can give you a positive start to your day is oatmeal. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.
To sum up, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to chocolate chip cookies recipe. To make chocolate chip cookies you only need 8 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Chocolate chip cookies:
- You need Butter
- Use Sugar (combination of brown sugar & caster sugar)
- Use Vanilla essence
- You need Milk
- Provide Baking soda
- Take Baking powder
- You need All-purpose flour
- Take Chocolate chips
Instructions to make Chocolate chip cookies:
- Sieve all-purpose flour, baking powder and baking soda. Keep it aside.
- In a separate bowl, cream together butter and sugar. Add vanilla essence and milk to it.
- Add flour mixture to the butter-sugar mixture and combine well.
- Gently fold in chocolate chips in it. Let it set in the refrigerator for 30 minutes.
- Divide the cookie dough into 6 equal portions and make lemon sized balls.
- Take old kadhai, take about 1/2 kg salt in it. Place metal ring of at least 1” height in the center and put metal plate above it. Cover it and preheat on a high flame for about 15 minutes.
- Once preheated, transfer cookie balls on the steel plate greased with oil.
- Slightly flatten them and cook on a low flame for 15-18 minutes.
- Immediately, Transfer them to other tray so that it doesn’t over cook(burn from the bottom).
Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs! These cookies are soft, thick, bricks of chocolate chunks and buttery dough baked into a heavy, milk-loving cookie that is my most favorite chocolate chip cookie of all time. ♡. Chocolate chip cookies are deeply personal. Everyone has an opinion on what it takes to make the very best, but when it comes right down to it, no one can resist a plate of freshly baked ones, no. These homemade Chocolate Chip Cookies are the BEST!
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