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Chocolate chip ice cream
Chocolate chip ice cream

Before you jump to Chocolate chip ice cream recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.

Healthy eating encourages a feeling of health and wellbeing. Increasing our daily allowance of healthy foods while reducing the intake of unhealthy kinds plays a role in a more wholesome feeling. A little bit of pizza does not make you feel as healthy as consuming a fresh green salad. Deciding on healthier food choices can be tough when it’s snack time. You can spend numerous hours at the food market searching for the perfect snack foods to make you feel healthy. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting snack.

If you’re looking for a speedy snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will keep you until it’s time for lunch. Eating on the run may be much healthier with wholesome chips and crackers. Selecting whole grain snacks is always much better than eating the highly processed grains we commonly come across in our grocery stores.

You will not have to look far to discover a wide variety of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to chocolate chip ice cream recipe. To make chocolate chip ice cream you only need 4 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Chocolate chip ice cream:
  1. Take 1 packet olpers cream(full fat)
  2. Use 1/4 cup condensed milk
  3. Provide 1/4 cup chocolate chips
  4. Provide 2 tbsp coco powder (heaped)
Steps to make Chocolate chip ice cream:
  1. Chill the cream and condensed milk for 4 to 6 hours.
  2. Take a bowl add cream and whipped it for 5 minutes.
  3. Next take a condensed milk in a bowl add coco powder and mix it well.
  4. Now add the condensed milk and coco powder in the whipping cream and fold it, then add 2 tbsp of choco chips mix x it well.
  5. Fold the chocolate chips nicely with spatula.
  6. Now take air tight box pour the chocolate chip ice cream and cover the air tight lid.
  7. After 4 hours open the lid of chocolate chip ice cream and add remaining chocolate chips and mix it with spatula and handle nicely, then again cover it with airtight lid and cool it for 6,8 hours overnight(don’t open the lid again and again).
  8. After 8 hours a yummy and cool chocolate chip ice cream is ready to serve, enjoy it.
  9. Definitely your kids enjoy it in summers.

Pour mixture into your ice cream maker and churn according to manufacturer's directions. This is the ice cream maker I have used for years. Cook over medium heat, stirring constantly just until chocolate is melted and mixture is smooth. When ready to freeze, mix half 'n half or chilled evaporated milk and vanilla extract into the chilled mixture. Follow the directions on your ice cream machine.

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