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Before you jump to Old fashioned potato salad recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Deciding to eat healthily provides incredible benefits and is becoming a more popular way of life. Poor diet is one factor in health problems such as heart disease and hypertension which can place a drain on the economy. Although we’re incessantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. People typically assume that healthy diets require a lot of work and will significantly change how they live and eat. It is possible, however, to make a few minor changes that can start to make a positive impact to our everyday eating habits.
The first change you can make is to pay more attention to what you purchase when you do your food shopping since it is likely that you have the tendency to pick up many of the things without thinking. For example, have you ever checked how much sugar and salt are in your preferred cereal? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. You don’t like eating oatmeal on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one small change to your diet has been achieved.
Thus, it should be somewhat obvious that it’s easy to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to old fashioned potato salad recipe. To make old fashioned potato salad you only need 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Old fashioned potato salad:
- Prepare medium (3 lbs) red potatoes
- Get hard boiled eggs
- Take full fat mayo
- Get or 1/2 container full fat sour cream
- Use heaping tbsp yellow mustard
- Use white vinegar
- Get med. white onion diced fine
- Provide small stalks celery diced fine
- Get Salt and pepper
Instructions to make Old fashioned potato salad:
- Dice potatoes to bite size, then boil eggs and potatoes together for 12 min in salted water (1/2 tsp salt)
- Peel eggs, then let eggs and potatoes all cool to room temp. Meanwhile mix all other ingredients in large bowl.
- Combine all ingredients and cover and chill 4-6 hrs before serving (best over night). It tastes better the longer it sits. Don’t be stingy on the salt and pepper!
Add warm potato cubes and grated eggs to bowl, and gently toss with mayonnaise mixture. Old-Fashioned Potato Salad is a go-to American staple proudly served at potluck BBQs and holiday gatherings. This classic rendition features tender potatoes and hard-boiled eggs tossed in a creamy mayonnaise-based dressing. A squeeze of yellow mustard and fresh relish add a little tang, while a. Old-Fashioned Potato Salad from Barefoot Contessa.
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