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Before you jump to Crockpot Ham and Beans recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Snacks.
We are all aware that having healthy foods can help us really feel better in our bodies. If we eat more healthy meals and a smaller amount of the bad ones we generally feel much better. Eating fresh vegetables helps you feel a lot better than eating a portion of pizza. Sometimes it’s hard to find healthier foods for something to eat between meals. You can spend several hours at the supermarket searching for an ideal snack foods to help you feel healthy. Why not try one of many following healthy snacks the next time you need some extra energy?
Yogurt is often a snack a lot of people ignore. Often people elect to eat yogurt over a healthy lunch which is not the right idea. Low fat yogurt makes a wonderful snack, nevertheless. Along with calcium, it really is a good supply of necessary protein and vitamin B. Yogurt is typically eaten to help manage the digestive system because it is so easily digestible by most people. Yogurt combines perfectly with nuts and seeds. It’s an excellent method to enjoy a flavorful snack without the need of too much sugar.
A large selection of easy health snacks is easily accessible. Being healthier doesnt need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to crockpot ham and beans recipe. To cook crockpot ham and beans you only need 7 ingredients and 2 steps. Here is how you do that.
The ingredients needed to prepare Crockpot Ham and Beans:
- Use 32 oz bag great northern beans
- Get 1 small onion, chopped
- Get 3 cup chopped ham
- Get 3 chicken bouillon cubes
- You need 1 large ham hock
- Prepare 1 salt and pepper
- Use 1 tbsp minced garlic
Steps to make Crockpot Ham and Beans:
- Chop up ham and onion and put into crockpot. Put ham hock, garlic and bouillon cubes in. Salt and pepper. The beans need to be boiled for two minutes and drained. Put them in the crockpot and cover with water and the lid. Cook on high for 6 hours. Take out ham hock. Stir and serve with cornbread. This recipe is for a 4 quart crockpot.
Add the ham, onion, carrots, celery, thyme, pepper and chicken broth, stir. Wait to add the ham flavor packet. Remove the ham hocks and shred the meaty parts; discard the skin, fat and bones. Crockpot Ham, Green Beans and Potatoes Place fresh green beans in a slow cooker and pour your chicken broth over the top. If your green beans are not covered completely or nearly completely under broth, add water until they are.
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