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Before you jump to Old Fashioned Peanut Brittle recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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As you can see, it’s not at all difficult to start incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to old fashioned peanut brittle recipe. To cook old fashioned peanut brittle you need 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Old Fashioned Peanut Brittle:
- Get granulated sugar
- Take light Karo syrup
- Prepare hot water
- Take raw Spanish peanuts
- You need vanilla extract
- You need baking soda
- Use butter
Steps to make Old Fashioned Peanut Brittle:
- Butter a medium pizza pan. Set on a thick towel or a couple of pot holders on a heat resistant surface.
- In a medium sized heavy bottom metal saucepan, combine sugar, Karo syrup, and water.
- Bring to boil. Cook, stirring occasionally, to hard ball stage.
- Add peanuts. Cook until peanuts begin to pop.
- Remove from heat. Stir in vanilla extract.
- Stir in baking soda. Let rise until it quits and stir it down. Let rise again and pour evenly onto prepared pizza pan.
- Let cool COMPLETELY before breaking into large pieces. Store tightly covered in a cool dry place.
Add raw spanish peanuts and vanilla. Stir gently until peanuts crack or pop. Stir until light beige, not gold or tan. Old Fashioned Peanut Brittle was one of my favorites because of the way it goes from being a syrup to foam to the hard brittle pieces we all love. It was magical to me, and now I'm sharing the magic with you.
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