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Loaded Potato and Chicken Casserole
Loaded Potato and Chicken Casserole

Before you jump to Loaded Potato and Chicken Casserole recipe, you may want to read this short interesting healthy tips about Nutritious Power Goodies.

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We hope you got insight from reading it, now let’s go back to loaded potato and chicken casserole recipe. You can cook loaded potato and chicken casserole using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Loaded Potato and Chicken Casserole:
  1. Provide 4 Russet potatoes, cubed
  2. Take 3 chicken breasts, uncooked and cubed
  3. Take 1 lb bacon
  4. Provide 1 small onion, chopped
  5. Provide 2 cup shredded fiesta blend cheese
  6. You need 2 tbsp butter, sliced
  7. Take 1 salt and pepper
  8. Get 1 sliced green onions
  9. Provide 1 ranch dressing
Steps to make Loaded Potato and Chicken Casserole:
  1. Preheat oven to 350°. Cook bacon until crisp, saving a few tablespoons of grease. Cook onion in grease until soft. Crumble bacon when cool enough to handle.
  2. Place potatoes in a 13x9 inch baking dish. Drizzle with olive oil and season with salt and pepper. Stir to coat potatoes.
  3. Mix in bacon, onion, chicken and cheese. Lay slices of butter over casserole.
  4. Cover with foil and bake for 60 minutes. Uncover and bake 15-20 more minutes or until done. Top with green onions. Serve with ranch dressing.

Bacon Month is coming to an end …… bummer, I know! I have wanted to share this Loaded Potato and Chicken Casserole. I have my go to chicken and potatoes casserole, but sometimes I like to branch off the normal and come up with something different but similar and that is where this Loaded Chicken and potato casserole came from. I make this chicken casserole when I am wanting to have a lot of left overs as. How to Make Loaded Potato and Buffalo Chicken Casserole.

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