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Before you jump to Homemade Ham & Vegetable Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is nowadays a great deal more popular than in the past and rightfully so. Poor diet is one factor in health problems such as heart disease and hypertension which can place a drain on the economy. Although we’re incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. Most people typically assume that healthy diets demand a lot of work and will significantly alter how they live and eat. It is possible, however, to make some minor changes that can start to make a difference to our daily eating habits.
The first change to make is to pay more attention to what you purchase when you shop for food because it is likely that you have the tendency to pick up many of the things without thinking. For instance, if you have a bowl of cereal for breakfast, do you ever stop to see what the sugar and salt content is before buying? Having a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.
Hence, it should be quite obvious that it’s not hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to homemade ham & vegetable soup recipe. To cook homemade ham & vegetable soup you need 14 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Homemade Ham & Vegetable Soup:
- Take 2 32- oz.containers of chickin broth
- Use 1 28-oz. can of diced tomatoes
- Take 1 large onion- peeled- chopped
- Get 1 2 # bag of frozen mixed vegetables
- Provide 1 cup leftover ham broth ( from your ham you have already made)
- Provide 3 cup chopped ham
- Prepare 3 medium potatoes - peeled- chopped
- Prepare 2 cup chopped celery
- Provide 3 cup chopped cabbage
- Use 1 tbsp chopped parsley
- Use 1 salt and pepper to taste
- Use 6 cup water
- Get 1 cup corn
- Take 1 cup lima beans
Steps to make Homemade Ham & Vegetable Soup:
- Bring water, ham broth , chicken broth to a boil.In a good size stock pot.
- Meanwhile chop all of you veggies.When it comes back to a boil. Add all of your chopped veggies, frozen bag of vegetables, parsley. Salt and pepper to your taste.Bring back to a boil. Simmer on medium high heat for a about 45 min. Check for doneness….
- This makes pretty much. So I keep some to eat. Put the rest in containers or freezer bags. Freeze for another day. Just thaw warm up and enjoy. Simmer about 45 min. On medium high heat.Check for doneness.
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