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Chicken and potato casserole - djej bil furn
Chicken and potato casserole - djej bil furn

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You will find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to chicken and potato casserole - djej bil furn recipe. You can cook chicken and potato casserole - djej bil furn using 10 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Chicken and potato casserole - djej bil furn:
  1. You need 1.5 kg chicken pieces, thighs and breasts
  2. Prepare 0.5 g potatoes, cut in thick slices, widthwise
  3. Take 15 cloves garlic, crushed
  4. You need 1/2 cup vegetable oil
  5. Provide 1/2 cup lemon juice
  6. Provide 1/2 cup water
  7. Provide 1/2 teaspoon cinnamon
  8. Use 1/2 teaspoon black pepper
  9. Use 2 tablespoons dried thyme
  10. Get 1 tablespoon salt
Steps to make Chicken and potato casserole - djej bil furn:
  1. Wash the chicken pieces and put them in a large bowl.
  2. Add the potato slices, the crushed garlic, cinnamon, thyme, black pepper and salt. Mix well.
  3. Place the seasoned chicken pieces and potato slices in an oven tray; pour the lemon juice and the vegetable oil over them. Cover the tray with aluminum foil.
  4. Bake in the oven at medium heat for about 1 hr or until the potatoes are well cooked.
  5. Once cooked, remove the aluminum foil and put the tray back in the oven until the chicken become golden in color.
  6. Serve hot.

Lebanese Chicken and Potatoes Casserole Recipe. Learn how to make a Greek Lemon Chicken & Potatoes recipe! These Chicken and potatoes are deliciously baked in a creamy garlic butter sauce, packed with amazing flavors. A Creamy garlic butter chicken and potatoes re. Cook the chicken till well browned.

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