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Before you jump to Homemade Spicy shrimp curry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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To sum up, it is easy to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to homemade spicy shrimp curry recipe. You can cook homemade spicy shrimp curry using 11 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Homemade Spicy shrimp curry:
- Prepare 500 gm small shrimps
- Get 500 gm chopped onions
- Get 7/8 chills
- Use 1 tb spoon of garlic & ginger paste
- Get 1/2 tb spoon of turmeric powder
- Provide 1/2 tb spoon of chilli powder
- You need 1/2 tb spoon of coriander powder
- Use Salt
- Take 5-8 tb spoon of oil
- Prepare 2 tb spoon
- Use Lemon juice
Instructions to make Homemade Spicy shrimp curry:
- First wash the shrimps & marinate them with little bit of salt and lemon juice. Marinate for 15-30min.
- On a pan heat the oil, and fry the onions. Till they get brown in colour. Then add all the spices in that. Add a little bit of water.
- When the mix is coming to boil add the shrimps. Let it cook for 10min. Add the chills into it. Wait for 5min.
- Put the curry into a serving dish & enjoy the spicy home made shrimp curry.
This tasty shrimp curry is blanketed in the most luscious coconut red curry sauce and full of so much flavor! Dice onion, cut bell pepper into thin strips and chop, and mince or slice your jalapeno. For a spicier curry, include the jalapeño seeds and use two jalapeños. Traditionally this coconut curry shrimp would be made with a homemade Thai red curry recipe that is made using a specific combination of herbs/spices, and then ground together using a mortar and pestle.alternatively you can also you a food processor, which makes a perfectly delicious curry. This shrimp curry recipe is so easy to make!
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