Hey everyone, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Thai Shrimps with Asparagus recipe here. We also have wide variety of recipes to try.

Thai Shrimps with Asparagus
Thai Shrimps with Asparagus

Before you jump to Thai Shrimps with Asparagus recipe, you may want to read this short interesting healthy tips about Treats that offer You Power.

Healthy eating helps bring about a feeling of health and wellbeing. Increasing our daily allowance of sensible foods while reducing the intake of unhealthy types contributes to a more healthy feeling. A little bit of pizza doesn’t cause you to feel as healthy as ingesting a fresh green salad. This can be a problem, nonetheless, with regards to eating between meals. Shopping for goodies can be a struggle because you have a great number of options. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting snack food.

If you might be looking for a quick snack, you can’t go completely wrong with a whole grain one. A bit of whole wheat toast, for example is a great snack in the morning hours. When you require a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are usually better than refined grains included in white bread.

A large assortment of quick health snacks is easily accessible. Choosing to live a healthy lifestyle can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to thai shrimps with asparagus recipe. To cook thai shrimps with asparagus you need 9 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Thai Shrimps with Asparagus:
  1. Provide 8-10 Shrimps
  2. Take 1 teaspoon Tom Yum paste
  3. Provide 0.3 – 0.4 oz ginger
  4. Use 1 small chili pepper (less if you want the dish to be less spicy/hot)
  5. Prepare Lime juicy (1/2 lime)
  6. Get 1/2 tablespoon unsalted butter
  7. Take 1/2 teaspoon olive oil
  8. You need 2 garlic cloves
  9. Take 3.5 oz asparagus (4 - 5 sticks)
Steps to make Thai Shrimps with Asparagus:
  1. Devein shrimps or use undeveined shrimps (if shrimps are undeveined the paste partially stays on the shrimp shell)
  2. In a pan melt butter and add olive oil
  3. Grind garlic, ginger and chili pepper and add to the pan
  4. Add tom yum paste and stir until all ingredients are mixed together
  5. Add shrimps, chopped asparagus and lime juice
  6. Fry on high heat for 10 minutes

So when I make something three times in a two-week stretch of time, you can be sure it's something fabulous, something worthy of rave reviews, like this Thai-Style Shrimp & Asparagus Fried Rice w/ Golden Raisins & Cashews. The rice needs to be cooked and cooled in advance, otherwise this meal. This delicious shrimp stir-fry unites fresh, crunchy asparagus with succulent shrimp and stir-fried together with oyster sauce to make a great tasting combination. Stir-Fried Shrimp with Asparagus Thai-Style (Click to enlarge). Sprinkle the shrimp with the seafood seasoning, and cook and stir the shrimp until they are pink and no longer translucent.

If you find this Thai Shrimps with Asparagus recipe helpful please share it to your friends or family, thank you and good luck.