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Hobak Jeon (Korean style Zucchini Fritters)
Hobak Jeon (Korean style Zucchini Fritters)

Before you jump to Hobak Jeon (Korean style Zucchini Fritters) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is now a good deal more popular than it used to be and rightfully so. The overall economy is affected by the number of people who are suffering from health conditions such as hypertension, which is directly related to poor eating habits. There are more and more efforts to try to get us to adopt a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most people typically think that healthy diets demand a lot of work and will significantly change the way they live and eat. In reality, however, merely making a couple of modest changes can positively affect daily eating habits.

One way to approach this to start seeing some results is to realize that you do not have to alter everything immediately or that you have to altogether eliminate certain foods from your diet. Even more crucial than totally altering your diet is simply substituting healthy eating choices whenever possible. Eventually, you will discover that you actually prefer to eat healthy foods after you have eaten that way for a while. Like many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to go back to your old diet.

Evidently, it’s not at all hard to start incorporating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to hobak jeon (korean style zucchini fritters) recipe. To make hobak jeon (korean style zucchini fritters) you only need 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Hobak Jeon (Korean style Zucchini Fritters):
  1. Take 1-2 tender zucchini, sliced into quarter inch discs
  2. Use to taste salt
  3. You need to taste pepper powder
  4. Get 2 eggs, beaten with a pinch of salt
  5. You need 1/2 cup plain flour
  6. Use as required oil to shallow fry
  7. Take 2 tbsp soy sauce
  8. Use 1 tsp vinegar
  9. Take 1 garlic clove, grated
  10. Get pinch red chilli flakes
Instructions to make Hobak Jeon (Korean style Zucchini Fritters):
  1. Marinate the sliced zucchini with a pinch of salt and pepper for 5 minutes. Coat them well with the flour.
  2. In a small bowl, mix together vinegar, soy sauce, chilli flakes and garlic. Keep aside.
  3. Meanwhile heat oil in a kadhai / pan. Dip the flour coated zucchini in the egg and deep fry till light golden in colour. Drain on a kitchen towel and serve with the soy sauce dip.

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