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Apple Blueberry Custard Pie Crumble
Apple Blueberry Custard Pie Crumble

Before you jump to Apple Blueberry Custard Pie Crumble recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.

We all know that eating healthy snacks can help us feel better within our bodies. We are likely to feel way less gross whenever we increase our consumption of nutritious foods and reduce our consumption of processed foods. Eating more fresh vegetables helps you feel much better than eating a piece of pizza. This is often a problem, nonetheless, with regards to eating between meals. Finding snacks that will help us feel better and increase our energy levels often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting treat.

Whole grain snacks are an outstanding choice for a fast wholesome snack. Starting your working day with a piece of whole grain toast can give you that added boost you need to get going. Chips and crackers created from whole grains can be fantastic for quick treats to eat on the go. Whole grains are usually better than processed grains present in white bread.

A large selection of quick health snacks is easily accessible. Choosing to live a healthy way of life can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to apple blueberry custard pie crumble recipe. You can cook apple blueberry custard pie crumble using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Apple Blueberry Custard Pie Crumble:
  1. Provide Dough
  2. Use 2 cup flour
  3. Take 1 1/2 stick margarine
  4. Use 1 tsp salt
  5. Get 3 tbsp ice water
  6. Use Filling
  7. Prepare 1/2 3/4 can Blueberry Pie Filling
  8. Take 3 Cortland apples (peeled, cored and thinly sliced)
  9. Provide 3/4 cup sugar
  10. Prepare 1 tbsp cinnamon
  11. Provide 1 Custard (store bought or homemade)
  12. Get Crumbs
  13. Provide 3 cup flour
  14. Provide 1/2 tbsp baking powder
  15. Use 1 cup sugar
  16. Use 3/4 cup oil
  17. Use 1 egg
  18. Prepare 1 tbsp vanilla sugar
Instructions to make Apple Blueberry Custard Pie Crumble:
  1. For the dough: Knead ingredients quickly to form a soft dough. (Do not overwork dough) Press into bottom of a 9x13 pan.
  2. For the filling: Spread a thin layer of custard ontop of dough.
  3. Mix sugar and cinnamon and sprinkle over sliced apples.
  4. Layer apples over custard. Spoon dollops of blueberry pie filling ontop of apples, spreading it as evenly as possible.
  5. For the Crumbs: Combine all ingredients by hand until crumbs form. Sprinkle ontop of blueberry pie filling.
  6. Bake pie for 45 minutes to an hour or until golden.
  7. You will have extra crumbs- use it in a 9" round or muffin tins to spread the bottom of the pan. Then fill with remaining sliced apples and blueberry filling and top with additional crumbs. Bake 30-35 minutes.

With fingers, mix in butter until mixture is crumbly. Blueberry pie is topped with a cinnamon crumb topping in this simple recipe. This is the best blueberry pie that any of my family has ever had. Crumble: In bowl, combie oats, brown sugar, flour, and cinnamon. With fingers, mix in butter until mixture is curmbly.

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