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Egg Tart (Pie Susu)
Egg Tart (Pie Susu)

Before you jump to Egg Tart (Pie Susu) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Choosing to eat healthily has great benefits and is becoming a more popular way of living. There are many illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a more healthy way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. In all likelihood, most people believe that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. In reality, though, just making a couple of modest changes can positively affect day-to-day eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping since you probably pick out lots of food items out of habit. As an example, if you eat cereal for your breakfast, do you ever stop to see what the sugar and salt content is before getting it? A great healthy alternative can be porridge oats which have been proven to be great for your heart and can give you good sustainable energy daily. Mix in fruits or spices to improve the flavor and now you have a breakfast that can become a usual part of your new healthy diet.

Hence, it should be somewhat obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to egg tart (pie susu) recipe. To make egg tart (pie susu) you need 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Egg Tart (Pie Susu):
  1. Provide Pie Crust
  2. Provide 300 grams margarine/butter
  3. Prepare 2 tbsp granulated sugar
  4. Prepare 3 egg yolks
  5. Use 500 grams all-purpose flour
  6. Prepare Filling
  7. Use 300 ml Sweetened Condensed Milk
  8. Prepare 400 ml water
  9. Use 8 egg yolks (mix well)
  10. Take 30 grams custard flour
  11. Provide 2 tsp vanilla milk powder
Steps to make Egg Tart (Pie Susu):
  1. Mix butter and granulated sugar in a mixing bowl
  2. Then add the flour, mix. It will be crumbly, dense it.
  3. For the filling, mix condensed milk and water in a glass
  4. Beat well the eggs in a mixing bowl. Pour the milk mix in a bowl.
  5. Add custard flour and vanilla milk powder. Mix well. Then filter the filling.
  6. Spread margarine/butter in the pie mold thinly
  7. Take some of pie crust, dense it in a (Small) Pie mold. Pour the filling
  8. Bake at low heat for about 30-45 minutes

Pie Susu (Egg Tart) Resep ini merupakan hasil modifikasi ku dari resep egg tart mba ricke indriani. Pie ini renyah di luar namun sangat lembut di dalam. Sangat mudah dan layak untuk dicoba :) Egg Tart / Pie Susu 🍮. Hongkong style egg tart is a sweet and savory dessert that is typically served at dim sum restaurants. This simple recipe creates a shortcrust pastry that.

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