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Holiday Ham - Slow Cooker
Holiday Ham - Slow Cooker

Before you jump to Holiday Ham - Slow Cooker recipe, you may want to read this short interesting healthy tips about Strength Raising Treats.

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We hope you got benefit from reading it, now let’s go back to holiday ham - slow cooker recipe. To cook holiday ham - slow cooker you only need 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Holiday Ham - Slow Cooker:
  1. Provide 8-10 lb. spiral cut ham, bone in
  2. Get 1-2 cups brown sugar (depending how sweet you'd like it)
  3. Use 1 can (20 oz.) pineapple rings packed in 100% juice, undrained
  4. Provide 1/2 cup honey (could also use pure maple syrup instead)
  5. Get maraschino cherries (optional)
Instructions to make Holiday Ham - Slow Cooker:
  1. Lightly grease the slow cooker (6 quart or larger). Place the ham in it and rub the brown sugar all over the ham.
  2. Drizzle the honey and the pineapple juice over the ham, then arrange the pineapple slices atop it…use toothpicks to hold them in place.
  3. If using the cherries, use toothpicks to hold them in place arranged around the pineapple slices. Drizzle a couple of tablespoons of the cherry juice atop the ham.
  4. Cook on low for 4-6 hours. Baste the ham with the juices in the pot every hour or so.
  5. Once ready, remove the toothpicks, pineapple and cherries. Place the ham on a cutting board and allow it to rest for 15 minutes, then slice and serve immediately. Refrigerate any leftovers.

After it's been slow-cooked, the crock can be set to warm, so the ham stays moist while we wait. (There's always at least one in-law who is late.) And ever since mastering. Have you ever tried cooking your holiday ham in a slow cooker? If so, you know what I mean. If you haven't, you're in for a treat. This is an easy and This ham recipe is a go-to, party dish— and will be the easiest holiday ham you'll ever make.

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