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Banoffee custard pie
Banoffee custard pie

Before you jump to Banoffee custard pie recipe, you may want to read this short interesting healthy tips about Healthy Energy Snacks.

We are very mindful that consuming healthy foods can help us feel better inside our bodies. When we eat more healthy meals and less of the detrimental ones we typically feel much better. Eating more fresh vegetables helps you feel better than eating a portion of pizza. Sometimes it’s hard to find healthy foods for treats between meals. Shopping for snack foods can be a difficult task because you have countless options. There’s nothing like one of these healthy foods when you really need an energy-boosting snack.

One of the most popular snack foods is natural yogurt. Often people choose to eat yogurt over a nutritious lunch which is not the greatest idea. Low fat yogurt would make a fantastic snack, however. It is a protein-rich supply of healthy nutritional vitamins. Easily digestible, yogurt can actually help your digestive system work properly depending upon the culture used to produce it. Easy hint: choose unsweetened yogurt and add in walnuts or flaxseeds. It’s an uncomplicated way to minimize sugar while still enjoying a delicious snack.

A large assortment of quick health snacks is easily obtainable. Determining to live a healthy way of life can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to banoffee custard pie recipe. To make banoffee custard pie you only need 15 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Banoffee custard pie:
  1. Use For base
  2. Prepare 1 cup crushed biscuits
  3. Provide 5 tbsp Butter
  4. Use Toffee cream
  5. Provide 1 cup whipping cream
  6. Use 20 caremal toffees
  7. Provide 2 Bananas
  8. Take 2 tbsp milk
  9. Get Custard layer
  10. Prepare 4 tbsp Banana custard powder
  11. You need 1 cup Milk
  12. Provide 4 tbsp sugar
  13. Prepare 2 drops green food colour
  14. You need 4 tbsp Water
  15. Get 2 Bananas
Instructions to make Banoffee custard pie:
  1. 6 inch square pan me butter paper lagaLein.sides par extra paper rkhen
  2. Biscuits crush karein or butter add karein.pan me layer laga dein or adhy ghanty ke liye freezer me Rakh dein
  3. Double boiler par toffee ko milk sathmelt kar lein
  4. Cream whip karein or is me melted toffees or banana add kar ke mix karein or second layer lagakar freezer me adhy ghanty ke liye Rakh dein
  5. Bananas cut kar ke layer lagadein
  6. Milk boil karein 4 tbsp sugar karein. Pani me custard powder mix karein.jab milk boil hony lgy tb custard Ka mixture add karein or whisk se hilaty jaen.thick custard Bana lein
  7. Jab custard thanda hojae to third layer lagadein.cream se decorate karein or 2 ghanty ke lye freezer me rkhen.
  8. 9 slices cut karein or thanda thanda serve karein

My banoffee custard pie is buttery, sticky, sweet, creamy, and so delicious. Not one bit of it is healthy or slimmed down in any manner but whatevs, sometimes you just need a full on dessert. This pie should serve about ten people. We had it in our refrigerator for three days and every time I went into the kitchen, I would take a bite. Brush evenly with half the milk.

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