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Healthy and balanced eating helps bring about a feeling of health and wellbeing. When we eat more healthy meals and a lesser amount of of the detrimental ones we usually feel much better. Eating more vegetables helps you feel better than eating a slice of pizza. Choosing healthier food choices can be tough when it is snack time. Shopping for snacks can be a struggle because you have so many options. Why not try one of many following wholesome snacks the next time you need some extra energy?
Whole grain meals are an excellent choice for a fast wholesome snack. A piece of whole wheat toast, as an example is a great snack in the morning. Eating on the run may be healthier with whole fiber chips and crackers. Choosing whole grain foods is always much better than eating the highly processed grains we commonly come across in our grocery stores.
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We hope you got insight from reading it, now let’s go back to thanksgiving leftover egg rolls with cranberry sweet & sour sauc recipe. To cook thanksgiving leftover egg rolls with cranberry sweet & sour sauc you need 9 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Thanksgiving leftover egg rolls with cranberry sweet & sour sauc:
- Provide 1 cup Left over turkey
- Get 1 cup Left over stuffing/dressin
- Provide 1 cup Left over mashed potatoes
- Use About 11 Egg roll wrappers
- Get 1 egg
- Prepare Cranberry Sauce
- Use I cup of jellied cranberry sauce
- Use 1/3 cup apple cider vinegar
- Prepare 1/2 cup sugar
Instructions to make Thanksgiving leftover egg rolls with cranberry sweet & sour sauc:
- Beat egg set aside
- Mix together all ingredients
- Lay out egg roll paper fill lower part of paper with filling
- Then roll it folding in side half way like a burrito wipe the remain edge with egg wash and roll closed
- Cranberry sauce add all ingredents in sauce pan cook down until thick
- Continue until u have dezired amount fry and enjoy
- Side note they cook very fast i was making them as i go as u can see there a little over cooked
It is pure heaven when you crunch through the golden brown exterior into a blend of classic Thanksgiving flavors that tug at your heart, reminding you of home. Thanksgiving Leftovers: Egg Rolls With Sweet & Sour Cranberry Sauce. Press alt + / to open this menu. Dust the wrapped rolls with cornstarch and cover them with a towel until you've filled all the wrappers you are planning to make. Fry the eggrolls in batches as soon as you are finished wrapping them, two minutes per side until golden brown and crunchy.
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