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Pear & Custard Tart
Pear & Custard Tart

Before you jump to Pear & Custard Tart recipe, you may want to read this short interesting healthy tips about Nutritious Energy Goodies.

Wholesome eating promotes a feeling of wellness. Whenever we eat more healthy meals and a lesser amount of of the bad ones we usually feel much better. Eating fresh vegetables helps you feel a lot better than eating a piece of pizza. This can be a problem, however, with regards to eating between meals. Finding snacks that will help us feel better and increase our stamina often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack food.

Consider eating almonds if you do not suffer from nut allergies. As an all-in-one vitality booster, almonds offer you many health rewards. These kinds of nuts possess quite a lot of vitamins E, B2, and manganese. Tryptophan, an enzyme also contained in turkey which induces drowsiness, is present in almonds. But once you eat almonds, you won’t feel like you need to sleep a while. Rather they will just help your muscles and digestive tract relax while also helping you feel less frustrated. Almonds typically provide a general increased a feeling of well-being.

A large variety of instant health snacks is easily available. Choosing to live a healthy life style can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to pear & custard tart recipe. To make pear & custard tart you only need 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Pear & Custard Tart:
  1. Prepare 1 Frozen Sweet Fran/Pie Base * I used 22cm case
  2. Take *Note: I am sure that the home made sweet tart base would taste a lot better, but ready-to-bake frozen Sweet Pie Base is just fine
  3. Use 2-3 Ripe Pears *sliced
  4. You need 2 Eggs
  5. Prepare 1/4 cup Caster Sugar
  6. Take 1/2 cup Cream OR Milk
  7. You need 1 teaspoon Vanilla Extract
  8. You need 1 tablespoon Plain Flour
Instructions to make Pear & Custard Tart:
  1. Preheat oven to 160 to 170C. Place the frozen sweet pie base on an oven tray.
  2. Mix Eggs, Sugar, Cream (OR Milk), Flour and Vanilla very well, then warm in the microwave. Do not cook the mixture, you just need to warm it at low power for a few minutes.
  3. Slice the Pears and arrange the pieces on the pie base. If the pie base is still frozen, it is OK.
  4. Pour the egg mixture over the Pear pieces, then bake for 50 minutes or until the custard is cooked and golden. Cool completely.

Pears are a good source of gut-loving fibre and contain vitamin C to keep your immune system fighting fit. Learn more about the health benefits of pears for the whole family. Pear Trees (Fruiting Pear Tree Varieties and types) are easy to grow and provide a delicious fruit for eating fresh. Growing your own Pears is a great way of providing fresh fruit being available. Pear trees are easy to grow and once established crop heavily.

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