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Slow Cooker Jambalaya
Slow Cooker Jambalaya

Before you jump to Slow Cooker Jambalaya recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

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Initially, you will need to be extremely careful when you are shopping for food that you don’t automatically put things in your cart that you don’t wish to eat. For example, has it crossed your mind to check how much sugar and salt are in your favorite cereal? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.

As you can see, it is easy to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to slow cooker jambalaya recipe. You can have slow cooker jambalaya using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Slow Cooker Jambalaya:
  1. Take 1/2 tsp cayenne pepper
  2. Take 1/2 tsp ground black pepper
  3. You need 1 tsp salt
  4. Prepare 2 tsp fresh thyme
  5. You need 12 oz diced some boneless chicken breast
  6. You need 2 tbsp veggie oil
  7. You need 2 medium chopped onions
  8. You need 2 clove minced garlic
  9. Provide 2 bell peppers
  10. Get 2 celery stalks
  11. Provide 2/3 cup smoked ham
  12. You need 1 cup chorizo sausage
  13. Take 14 oz canned chopped tomatoes
  14. Get 1 cup chicken stock
  15. Take 1 lb frozen cooked shrimp
  16. Provide 3 cup cooked rice
  17. Get 2 oz tomato paste
  18. Get 2/3 cup chives for garnish
  19. Get 1 cup sweet corn
Steps to make Slow Cooker Jambalaya:
  1. Combine all ingredients, except rice in slow cooker. Cook on low heat for 6 hours or high heat for 3 hours. If using raw shrimp add to slow cooker with 30 min remaining.
  2. Cook rice separately.
  3. Mix rice and slow cooker in a large bowl. Keep separate if you are storing the jambalaya.
  4. Portion mixture and garnish with chives.

The flavor packed meal will liven up a normal. Have dinner ready when you come home with this ultimate, slow-cooker Jambalaya. Featuring chicken, shrimp and smoked sausage, this classic Creole rice dish is perfect for the slow-cooker as all the flavors blend together over time in a marvelous way. As a simple one-pot meal, bring Jambalaya to your next potluck as a crowd-pleasing dish that doesn't skimp on flavor or presentation. Slow Cooker Jambalaya is a spicy and flavorful comfort food classic hardly requiring any effort at all.

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