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Ratatouille
Ratatouille

Before you jump to Ratatouille recipe, you may want to read this short interesting healthy tips about Wholesome Energy Goodies.

Wholesome eating encourages a feeling of wellness. We are likely to feel way less gross whenever we increase our daily allowance of wholesome foods and reduce our consumption of junk foods. A bit of pizza does not cause you to feel as healthy as eating a fresh green salad. Selecting healthier food choices can be difficult if it is snack time. You can spend hours at the grocery store searching for the perfect snack foods to make you feel healthy. Why not try one of the following healthy snacks the next time you need some extra energy?

If you are looking for a speedy snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread together with some protein will maintain you until it’s time for lunch break. Chips and crackers created from whole grains can be fantastic for quick treats to eat on the go. Choosing whole grain snacks is always much better than eating the highly processed grains we commonly come across in our grocery stores.

A large variety of quick health snacks is easily accessible. When you make the decision to be healthy, it’s easy to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to ratatouille recipe. To make ratatouille you need 16 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Ratatouille:
  1. Prepare 1-1 each Green and yellow Zucchini
  2. Provide 1 cup Spaghetti cooked as per instruction on packet
  3. Provide 8 Tomatoes
  4. Take 10-12 Garlic crushed
  5. Prepare 2 Onions chopped
  6. Use 15-20 Fresh basil leaves torn with hand
  7. Provide 1/2 cup Corn kernels boiled
  8. Provide 1 tsp basil powder
  9. Get 1 tsp oregano powder
  10. Prepare 1 tsp garlic powder
  11. Use 1 tsp chilli powder
  12. Get other ingredients
  13. You need Oil for stir fry
  14. Get to taste Salt
  15. Take Pepper as per taste
  16. Get 1/2 cup Mozzarella cheese
Instructions to make Ratatouille:
  1. Slice the zucchini in roundels and stir fry with bhi little oil and salt and pepper. keep aside
  2. Blanch the tomatoes in hot water. Remove the skin and once cool, grind the tomatoes
  3. Take oil add crushed garlic and chopped onions
  4. Add the balanced tomato puree
  5. Add salt and pepper and add the herbs
  6. Add the fresh hand torn basil leaves
  7. Add the cooked spaghetti
  8. Add the boiled corn kernels
  9. Take a baking dish add our spaghetti sauce and add the cheese
  10. Arrange the zucchini on top. Alternate with each colour slice
  11. Sprinkle some more herbs and bake at 180 The Celsius preheated oven for 10 to 12 mins

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