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Grilled chicken Shawarma
Grilled chicken Shawarma

Before you jump to Grilled chicken Shawarma recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.

We all know that consuming healthy meals can help us feel better in our bodies. Increasing our daily allowance of well balanced meals while lowering the intake of unhealthy types plays a part in a more balanced feeling. A bit of pizza will not make you feel as healthy as consuming a fresh green salad. This is often a problem, nevertheless, when it comes to eating between snacks. You can spend hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Here are some healthy snacks which you can use when you need a quick pick me up.

Foods made from whole grains are excellent for a quick snack. A slice of whole wheat toast, as an example is a great snack in the morning. When you have to have a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain foods is always much better than eating the processed grains we commonly obtain in our grocery stores.

A large variety of instant health snacks is easily obtainable. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to grilled chicken shawarma recipe. You can cook grilled chicken shawarma using 25 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Grilled chicken Shawarma:
  1. Provide Some leftover grilled chicken shredded(2 cups)
  2. You need 2 cup potato fries homemade
  3. You need 1 cup tomatoes julienne cut
  4. Use 1 cup onions julienne cut
  5. Use 1 cup cabbage julienne cut
  6. Take 1 cup capsicum julienne cut
  7. Get 3-4 fresh green chillies
  8. You need to taste Salt and pepper
  9. Prepare 1 tsp garam masala powder
  10. Use 1/2 tsp red chilli powder
  11. Prepare 2 tbsp vinegar
  12. Use 4 tbsp oil
  13. Take For the sauce:
  14. You need 1/4 cup chilli garlic sauce/ ketchup
  15. Take 1/2 cup garlic mayonnaise
  16. Take 1 tbsp yoghurt
  17. You need to taste Salt and pepper
  18. Prepare For wraps:
  19. Take Simple Flour dough
  20. Take For smokey flavour:
  21. Provide 1 piece coal
  22. Get 1 tsp clarified butter/ ghee
  23. You need For serving:
  24. Get Homemade pickled carrots and cucumbers
  25. Use Any fresh juice
Instructions to make Grilled chicken Shawarma:
  1. In a non-stick wok add oil and vegetables. Sauté the vegetables for about 5 mins. Then add shredded chicken and the spices.
  2. Add vinegar and mix everything nicely. You can give smokey flavour by putting burnt coal and add 1 tsp pure ghee on it. Cover with lid for 2-3 mins.
  3. Now make small ball from the flour dough and roll out simply like plain chapati. (tortilla)
  4. Roll out thin enough. Make simple roti (tortilla) on low flame.
  5. Now make the sauce in a bowl by adding the ingredients (ketchup, yoghurt and mayonnaise)
  6. On each tortilla wrap, add some sauce then add the chicken mixture and some fries. Wrap tightly and you can cover it with kitchen tissues or parchment paper.
  7. Serve with any drinks and fries.

My grilled chicken shawarma is a bit different (and easier). I simply grill the marinaded chicken thighs until their golden, caramelized and bursting with fabulous flavor. Prepping the Marinade for Chicken Shawarma Slice chicken breasts in half, lengthwise. Place chicken breasts or thighs in sturdy freezer baggie (gallon size). Once the chicken shawarma is grilled, place the chicken breasts on a cutting board and shred into thin slices as per the photo above.

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