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Ham and Bean Soup
Ham and Bean Soup

Before you jump to Ham and Bean Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

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Obviously, it’s not difficult to start incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to ham and bean soup recipe. You can cook ham and bean soup using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Ham and Bean Soup:
  1. Take 2 1/2 cup Cooked diced ham
  2. You need 72 oz Chicken broth
  3. Provide 48 oz Great Northern Beans or 1lb dry
  4. Get 5 medium Idaho Potatoes
  5. Prepare 2 tsp Kosher Salt
  6. Get 2 tsp Course Black Pepper
  7. You need 2 tsp Nature Seasoning
  8. Prepare 1 1/2 tsp Thyme
  9. Prepare 3/4 tsp Basil
  10. You need 1/2 tsp Crushed Red Pepper
Steps to make Ham and Bean Soup:
  1. If you are using dry beans make sure to cover in about 2 inches of water overnight with a little bit of baking soda in it. Drain & rinse well before adding to the cooking pot.
  2. Once that is taken care of, add all of the ingredients to the crock pot & cook on low.
  3. If no crockpot, add the beans and the rest of the ingredients to the cooking pot and bring to a boil.
  4. Now that it is boiling turn down to a simmer stirring every 20 minutes for 90-120 minutes or until the meat, potatoes, & beans are tender.

I love that there really are minimal ingredients in this recipe! Ham Hock and bean soup in Instant Pot, Crock pot or slow cooker. But when you make ham and bean soup in the Instant Pot, you'll be in for a real treat! The time to make a huge batch like this is literally under an hour and a half, but without sacrificing flavor and texture. Ham and Bean Soup - a homestyle, hearty and delicious soup that couldn't be easier to make!

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