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Chewy Oatmeal Raisin Biscuits
Chewy Oatmeal Raisin Biscuits

Before you jump to Chewy Oatmeal Raisin Biscuits recipe, you may want to read this short interesting healthy tips about Strength Enhancing Treats.

Ingesting healthy foods makes all the difference in the way we feel. Increasing our intake of well balanced meals while lowering the intake of unhealthy kinds plays a role in a more healthy feeling. A little bit of pizza doesn’t have you feeling as healthy as ingesting a fresh green salad. Choosing healthier food choices can be tough if it is snack time. You can spend numerous hours at the grocery store searching for an ideal snack foods to make you feel healthy. Here are a handful of healthy snacks that you can use when you need a quick pick me up.

Probably the most popular snack foods is yogurt. The fact is, many individuals will substitute a container of yogurt for a healthy lunch-something we really do not recommend. Low fat yogurt would make a fantastic snack, nevertheless. Along with calcium, it is a good source of aminoacids and vitamin B. Easily digestible, yogurt can actually help your digestive tract work properly depending upon the culture used to make it. Yogurt mixes wonderfully with nuts along with seeds. It’s an uncomplicated way to reduce sugar while still enjoying a tasty snack.

A large variety of instant health snacks is easily available. When you make the decision to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to chewy oatmeal raisin biscuits recipe. To cook chewy oatmeal raisin biscuits you need 13 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Chewy Oatmeal Raisin Biscuits:
  1. Use 125 Gr AP Flour
  2. Get 1/2 Tsp Baking Soda
  3. Take 1/2 Tsp Salt
  4. Get 1/4 Tsp Ground Cinnamon
  5. Use 1/4 Tsp Ground Ginger
  6. Provide 115 Gr Unsalted Butter
  7. Provide 100 Gr Brown Sugar
  8. Prepare 50 Gr Granulated White Sugar
  9. Take 1 Large Egg
  10. Provide 1 Tsp Vanilla Extract
  11. Use 150 Gr Rolled Oats
  12. Provide 100 Gr Raisins
  13. Prepare 50 Gr Mixed Dried Fruit
Instructions to make Chewy Oatmeal Raisin Biscuits:
  1. In a large bowl, whisk together the flour, cinnamon, baking soda, and salt.
  2. In the bowl of food Processor with the paddle or Dough attachment, cream together the butter, brown sugar, and granulated sugar for 1 minute until well combined. Add the egg and vanilla extract and mix until fully combined.
  3. Mix in the flour mixture and continue mixing until just combined, then Pulse to mix in the oats, raisins & Fruit until fully combined.
  4. Put into a large bowl, cover with Cling Film and put in Fridge for 30 mins.
  5. Preheat oven 170c, line 2 baking Sheets with Baking Paper.
  6. Use about 1.5 Tsp of the mixture and form a ball in your hands then put onto the paper and slight press down - make sure to leave space for expansion.
  7. Cook in Batches for about 10-12 mins until edges are golden brown.
  8. Leave on sheet to cool for 10 min then transfer to wire rack to cool completly.

What could be better than a made from scratch soft and chewy oatmeal cookie with raisins? Just a add a glass of milk for the best dessert cookie ever! #cookie #oatmeal #oatmealraisin. Here's how you make this easy oatmeal raisin cookie recipe: Mix your dry ingredients. Combine the flour, baking soda, cinnamon and salt in a medium sized bowl and set aside. Cream the butter and sugars together in a large bowl on medium speed until light in color and fluffy.

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