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Before you jump to Biscuits recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Choosing to eat healthily offers many benefits and is becoming a more popular way of life. The overall economy is impacted by the number of individuals who are dealing with health conditions such as hypertension, which is directly related to poor eating habits. Even though we’re constantly being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that lots of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, just making a couple of small changes can positively affect everyday eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you most likely purchase many food items out of habit. For instance, most probably you have never checked the box of your favorite cereal to find out its sugar content. A good healthy substitute can be porridge oats which have been shown to be good for your heart and can give you good sustainable energy daily. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.
To sum up, it is easy to start making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to biscuits recipe. To make biscuits you only need 7 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to make Biscuits:
- Provide 2 cups self-rising flour
- Take 1 1/2 tsp white granulated sugar
- Take 1 1/2 tsp baking powder
- Take 1/4 tsp salt
- You need 3/8 cup (6 tbsp) shortening
- Get 1/4 cup (4 tbsp) cold butter
- Prepare 1 cup buttermilk
Steps to make Biscuits:
- Preheat oven to 450 degrees.
- Cut the butter into small pieces and stick back in the fridge pulling out only when ready to incorporate into the dough.
- Whisk together the flour, baking powder, sugar and salt.
- Cut butter and shortening into dry ingredients.
- Mix in buttermilk and gently knead just a couple of times.
- Roll out and cut into rounds.
- Brush tops with additional buttermilk.
- Bake for 15-20 min. until brown on top.
- Brush with melted butter immediately after removing from oven.
- Enjoy !
Quick and easy dinner or decadent dessert - recipes for any occasion. The term biscuit also applies to sandwich-type biscuits, wherein a layer of "creme" or icing is sandwiched between two biscuits, such as the custard cream, or a layer of jam (as in biscuits which, in the United Kingdom, are known as "Jammie. A batch of biscuits or cookies cooling on a wire tray is a lovely treat to come home to. These recipes are a great way to introduce kids to cooking if you can stop them eating the dough! A popular Indian biscuit, nankhatai is made with sooji, maida and butter to create a melt-in-the-mouth treat.
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