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Slow Cooker Sausages and Lentils Casserole
Slow Cooker Sausages and Lentils Casserole

Before you jump to Slow Cooker Sausages and Lentils Casserole recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are today being given more publicity than ever before and there are good reasons for this. There are numerous health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Everywhere you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can modify their eating habits for the better by implementing a few small changes.

The first change to make is to pay more attention to what you buy when you do your food shopping since it is likely that you tend to pick up many of the things without thinking. For instance, did you ever think to check how much sugar and salt are in your favorite cereal? A good healthy substitute can be porridge oats which have been found to be beneficial for your heart and can give you good sustainable energy at the start of the day. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can become a regular part of your new healthy diet.

As you can see, it is not hard to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to slow cooker sausages and lentils casserole recipe. To cook slow cooker sausages and lentils casserole you only need 13 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Slow Cooker Sausages and Lentils Casserole:
  1. Get 12 chipolata sausages but it works well with most
  2. You need 3 slices serrano ham chopped
  3. Provide 1 dash olive oil
  4. Provide 2 chopped onion
  5. You need 1 carrot cubed
  6. Use 1 stalk celery chopped
  7. Use 800 ml chicken stock
  8. Use 2 cloves garlic
  9. You need 1 can chopped tomatoes
  10. You need 75 grams dried lentils
  11. Take 2 sprigs rosemary
  12. Take to taste salt and pepper
  13. You need 1 tbsp white wine vinegar
Steps to make Slow Cooker Sausages and Lentils Casserole:
  1. Brown sausages and ham all over in a frying pan with a bit of oil
  2. Move meat to slow cooker-crockpot. In left over oil sautee vegetables until onion soft.
  3. Add can of tomatoes vinegar rosemary lentils and stock and bring to a boil for þ minutes without covering. Season to taste.
  4. Move vegetables to the Slow cooker-crockpot cover and cook on low for 5 to 6 hours
  5. Serve with some green vegetables and-or some nice bread to dunk

Without the fuss of peeling, dicing Transfer the sausage and spinach mixture to the slow cooker. Slow Cooker Sausage Casserole is hands down about to become your favourite slow cooker recipe. Packed with all the good stuff including pancetta, new potatoes, peppers and carrots, we've also used a tin of baked beans (yes baked beans) along with gorgeously, meaty pork sausages. A hearty slow cooker meal that is simple to make and satisfying to eat, especially on a cold day! Add additional veggies if you like, such as peppers, peas or leeks.

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