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Turkey Broth Wonton Soup
Turkey Broth Wonton Soup

Before you jump to Turkey Broth Wonton Soup recipe, you may want to read this short interesting healthy tips about Healthy Energy Snacks.

Healthy eating promotes a feeling of health and wellbeing. When we eat more healthy meals and a smaller amount of the bad ones we usually feel much better. A salad tends to make us feel much better than a piece of pizza (physically anyway). Selecting healthier food choices can be challenging when it is snack time. Shopping for snacks can be a challenge because you have countless options. Here are some healthy snacks that can be used when you need a quick pick me up.

Probably the most popular snacks is low fat yogurt. Eating yogurt in place of a healthy larger lunch just isn’t a good idea. Low fat yogurt would make a amazing snack, however. Along with calcium, it really is a good supply of necessary protein and vitamin B. Easily digestible, yogurt can also help your gastrointestinal system work appropriately depending upon the culture used to make it. Yogurt combines perfectly with nuts as well as seeds. It’s an uncomplicated way to reduce sugar while still enjoying a delicious snack.

You will not have to look far to discover a wide range of healthy snacks that can be easily prepared. Deciding to live a healthy lifestyle can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to turkey broth wonton soup recipe. To cook turkey broth wonton soup you need 17 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Turkey Broth Wonton Soup:
  1. Prepare Wontons
  2. Provide 1 quarter pound ground pork
  3. Use 1 quarter pound devein deshell shrimp, diced
  4. Provide 2 scallions
  5. Use 1 tbsp soy sauce
  6. Prepare 1 tbsp Shaoxing cooking wine
  7. Prepare 1 tbsp minced ginger
  8. Provide 1 tbsp sesame oil
  9. Use 1 packages wonton wrapper
  10. Provide 1 each egg, beaten set aside to seal wontons
  11. Take broth
  12. Take 1 turkey carcass
  13. Prepare 1 salt and pepper to taste
  14. Get 3 quart water (or enough to submerge your turkey carcass)
  15. Take garnish
  16. Provide 1 scallion
  17. Take 1 bunch cilantro
Steps to make Turkey Broth Wonton Soup:
  1. Place turkey carcass in water in a stock pot and bring to a boil (20min). Skim off foam and fat from the top. Continue to simmer on low heat for 3 hours. Skim off any foam from the top.
  2. While the broth is cooking, make your wontons.
  3. Place pork, shrimp, chopped scallions, minced ginger, soy, wine, sesame oil, salt pepper in a bowl. Mix to combine.
  4. Place wonton wrapper diagonally towards you. Place a teaspoon of meat onto the bottom corner of the wrapper.
  5. Fold 3 times upwards. Put your middle finger on the meatiest part of the wonton and twist upwards.
  6. Dab corners with egg mixture, twist and pinch corners together. Each wonton should look like a little boat.
  7. When all wontons are done, place in boiling water and bring to a boil. Put in 1 cup cold water, bring to a boil again, put in 1 cup cold water and bring to a boil one more time. It is done when the wontons float to the top. Remove from water.
  8. Place 5-10 cooked wontons in a bowl. Place broth on top of wontons. Place chopped scallion, chopped cilanto and white pepper on top and serve immediately.
  9. Since this recipe is for 6 servings, you can freeze and store any uncooked wonton. Frozen wontons can be stored for 2 weeks.

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