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Before you jump to Veg. Masala Khichadi recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are today being given more publicity than ever before and there are good reasons why this is so. The overall economy is affected by the number of people who are dealing with diseases such as high blood pressure, which is directly related to poor eating habits. There are more and more campaigns to try to get people to follow a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. People typically think that healthy diets call for much work and will significantly alter the way they live and eat. In reality, however, simply making a couple of minor changes can positively impact daily eating habits.
One way to deal with this to start seeing some results is to realize that you do not need to change everything straightaway or that you need to altogether eliminate certain foods from your diet. If you would like to commit to a wholesale change, that is okay but the main thing at first is to try to see to it that you are making more healthy eating choices. In time, you will likely see that you will eat more and more healthy food as your taste buds become accustomed to the change. As you continue your habit of eating healthier foods, you will find that you won’t wish to eat the old diet.
All in all, it is easy to start to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to veg. masala khichadi recipe. You can cook veg. masala khichadi using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Veg. Masala Khichadi:
- Take 1/2 cup khichadi mix
- You need 1, 1/2 cup water/ as require
- Provide as per taste Salt
- You need 2 tbsp oil
- Get 1 tsp chopped garlic
- Get 3-4 ginger slits
- Prepare 1 small tomato chopped
- Provide 1 small potato chopped
- Use 1 small onion chopped
- Use 1 green chili chopped
- Provide Half small carrot chopped
- You need 1/4 tsp turmeric powder
- You need 1/2 tsp red chili powder
- Take 1/2 handful of chopped coriander leaves
Steps to make Veg. Masala Khichadi:
- Wash and soak khichdi mix for half hr. Then add into pressure cooker, add enough water, salt and pinch turmeric powder. Simmer for a min then do 2 whistle. Get ready all the ingredients together.
- Heat oil in a wok and roast garlic, green chili, coriander leaves. Then add onion, carrot, potato and saute for 2min. Lastly add tomato, dry spices and salt to taste. Mix well and saute veggies for 2-3min. Add 1/2 cup of water and simmer for a min.
- Now add prepared khichadi and mix well. Cover and cook for 2-3min. Serve hot withcurd or lassi.
Masala khichdi is a healthy Indian comfort food prepared from rice, moong dal, toor dal and lots of spices sautéed in ghee. Learn how to make traditional spicy masala khichdi with this recipe. The masala khichdi uses more than one kind of dal, which is sautéed along with the rice and Indian The recipe is as easy as the conventional khichdi and can be prepared in under an hour, making it. Vegan Recipes. · Vegetable Khichdi Recipe with step by step photos - This mixed veg masala khichdi recipe is ultimate comfort food when served with a bowl of dahi and. This masala khichdi is a complete meal in itself.
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