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Cinnamon Molasses Dog Biscuits
Cinnamon Molasses Dog Biscuits

Before you jump to Cinnamon Molasses Dog Biscuits recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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As you can see, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to cinnamon molasses dog biscuits recipe. To cook cinnamon molasses dog biscuits you need 7 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Cinnamon Molasses Dog Biscuits:
  1. Provide 2 cups all purpose flour
  2. Prepare 1 tsp baking soda
  3. Use 1 tsp cinnamon
  4. You need 1/2 ginger
  5. You need 1/2 cup chicken stock (I use organic chicken bone broth)
  6. Prepare 1/3 cup blackstrap molasses
  7. Take 3 tsp canola oil
Instructions to make Cinnamon Molasses Dog Biscuits:
  1. Hest oven to 325 degrees. Line rimmed baking sheet with parchment paper.
  2. Combine all purpose flour, baking powder, cinnamon and ginger in a large bowl. In a separate bowl, mix together chicken stock, molasses and canola oil.
  3. Add wet mixture to dry, mixing until it form a ball. Roll dough on a lightly floured surface until about ¼ inch thick. Use a cookie cutter (if desired) or use a pizza cutter to make squares.
  4. Place in parchment paper and bake for 25 minutes until crisp and dry. Set aside to cool. –> in case you're wondering… I do dust the remaining flour off the biscuits.
  5. My kids🖤

Heat on moderate to bring to a boil. Sprinkle gelatine over the remaining quarter cup of bone broth and allow to stand for five minutes for broth to absorb gelatin. In a medium bowl cream together the butter and sugar until smooth. Combine the flour, bicarb soda, salt, cinnamon and ginger; stir into the molasses mixture alternately with the milk. These peanut butter molasses treats are the perfect bite-size to treat your dog to a little something sweet.

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