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Peanut butter Chocolate no Bake Pie
Peanut butter Chocolate no Bake Pie

Before you jump to Peanut butter Chocolate no Bake Pie recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snacks.

Wholesome eating promotes a feeling of health and wellbeing. Increasing our consumption of sensible foods while reducing the intake of unhealthy ones contributes to a more wholesome feeling. A salad allows us to feel better than a piece of pizza (physically in any case). Sometimes it’s difficult to find wholesome foods for snacks between meals. Finding goodies that help us feel better and enhance our levels of energy often involves lots of shopping and painstaking reading of labels. Why not try some of the following wholesome snacks the next time you need some extra energy?

Whole grain meals are an excellent choice for a fast wholesome snack. Starting your day with a piece of whole grain toast can give you that extra boost you need to get going. Chips and crackers produced from whole grains can be fantastic for quick snacks to eat on the go. Whole grains are generally better than processed grains present in white bread.

You will find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. When you make the determination to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to peanut butter chocolate no bake pie recipe. To cook peanut butter chocolate no bake pie you only need 17 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Peanut butter Chocolate no Bake Pie:
  1. You need Pie Filling:
  2. Take 1 cup creamy peanut butter
  3. Prepare 8 oz softened cream cheese, softened
  4. Get 1/4 cup white sugar
  5. Use 1 (8 oz) tub cool whip
  6. Prepare Crust:
  7. Provide 1 box vanilla wafers, crushed fine
  8. Use 1 stick margarine or butter, melted
  9. Prepare 1/4 cup white sugar
  10. Get Ganache:
  11. Get 1 (12 oz) bag semi sweet chocolate chips
  12. Get 1 cup heavy cream
  13. Get Frosting:
  14. Prepare 1 1/2 cups powdered sugar
  15. Take 1 stick margarine or butter, softened
  16. Use 1/3 cup peanut butter, creamy
  17. Prepare 2-3 tbsp heavy cream
Steps to make Peanut butter Chocolate no Bake Pie:
  1. I make the crust first. Mix the ingredients and press into a pie dish. Some people like baking their crust, I do not. Set in the fridge.
  2. Next I make the filling. Whip the first 3 ingredients, then mix in the cool whip. I used a hand held electric mixer. Spread mixture in the pie crust and back into the fridge.
  3. For the ganache, pour bag of chips and the cream in a microwave safe bowl and and start melting 30 seconds at a time. Stir after each 30 seconds. Stir until it comes together and pour over the filling. Put the pie back in the fridge.
  4. For the frosting I mixed all the ingredients in a bowl and beat with the mixer. You can use a piping bag OR do like me and put the corner of a ziplock bag into a tall cup and fold the top over the rim of the cup. Spoon the frosting in the bag and let it set up a little in the fridge. Snip the tip and Pipe frosting around the edge of the pie.

And so easy and quick to make! Peanut Butter Chocolate Pie A chocolate cookie crust, a thick creamy layer of mousse-like peanut butter and cream cheese filling and a luscious chocolate ganache filling. Pour the chocolate pie filling on top of the peanut butter layer. Let chill in the refrigerator overnight. Slice and serve topped with whipped cream.

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