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Before you jump to Peanut Butter Cheese Pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is nowadays a lot more popular than it used to be and rightfully so. There are many health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. Although we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. In all probability, most people assume that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. In reality, however, just making some modest changes can positively impact day-to-day eating habits.
These more wholesome food choices can be applied to other foods such as your cooking oils. Olive oil, for example, has monounsaturated fats which are known as the good fats that combat the effects of bad cholesterol. Olive oil can also be good for your skin because it is a superb source of vitamin E. If you presently are eating lots of fresh fruits and vegetables, you may want to think about where you’re buying them and if it’s the best source. If at all possible, go for organic produce that has not been sprayed with toxic chemicals. If you can find a good local supplier of fresh fruit and veggies, you can also consume foods that have not lost their nutrients as a result of storage or not being harvested at the right time.
As you can see, it’s not at all difficult to begin integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to peanut butter cheese pie recipe. To cook peanut butter cheese pie you only need 9 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to make Peanut Butter Cheese Pie:
- You need Biscuit Crust
- You need 1 1/2 cup Crushed butter crackers
- Use 4 tbsp Sweet Cream Butter (melted)
- You need 1/2 cup sugar (I use Splenda)
- Take Filling
- You need 2 cup Creamy Peanut Butter
- Take 2 box cream cheese
- Use 1 1/2 cup milk
- Prepare 1 box vanilla pudding (I use sugar-free)
Instructions to make Peanut Butter Cheese Pie:
- For Crust
- Preheat oven to 350°
- Mix melted butter and crushed cracker crumbs together until all crumbs are moist
- Press into 9 inch pie plate, covering all inside surfaces evenly
- Bake for 10 minutes
- For Filling
- With hand mixer, mix cream cheese until fluffy
- Add peanut butter and mix well
- Add milk and mix well
- Add pudding mix and mix well
- Pile into pie plate ( It will be very full)
- Refrigerate for about 1 hour
This is perfect for your next gathering! No bake pies are my favorite these days! Like, cream cheese, peanut butter, sugar, and Cool Whip kind of easy. If this combination makes you raise your eyebrows, you're not wrong. But I wouldn't lie to you: somehow this gang of ingredients comes together to make a layer of fluffy peanut buttery filling that is pillowy, light, and incredibly rich all at the same time.
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