Hello everybody, welcome to our recipe site, looking for the perfect Veg biryani recipe? look no further! We provide you only the perfect Veg biryani recipe here. We also have wide variety of recipes to try.
Before you jump to Veg biryani recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons for doing this. There are a number of illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. Even though we’re always being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. In all likelihood, most people think that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. In reality, though, just making a few small changes can positively impact day-to-day eating habits.
Initially, you should be very careful when food shopping that you don’t automatically put things in your shopping cart that you don’t want to eat. For instance, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it contains. One healthy option that can give you a positive start to your day is oatmeal. By putting in fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.
Thus, it should be somewhat obvious that it’s easy to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to veg biryani recipe. To make veg biryani you need 24 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Veg biryani:
- Take 1 cup basmati rice
- You need 3-4 tbsp oil
- You need 2 tbsp cumin seeds
- Use 2 bay leaves
- Use 2 cinnamon stickss
- You need 7-8 green cardamoms
- Provide 7-8 cloves
- You need 7-8 black pepper
- Get 1 sliced onion
- You need 1 cup tomato puree
- Prepare 1/2 Cup green peas
- Prepare 1/2 cup carrot
- Get 1/2 cup cauliflower
- Prepare 1/2 cup potato
- Get 1/2 Cup capcicum
- Prepare as per taste Salt
- You need 2 tbsp curd
- You need 1 tbsp turmeric powder
- Use 1 tbsp coriander powder
- Use 1 tbsp red chilli powder
- Use 2 tbsp Garam Masala
- Provide 1 tbsp cumin powder
- You need 2 glasses water
- You need 5-6 tbsp finely chopped coriander and mint leaves
Instructions to make Veg biryani:
- Take oil in kadhai add cumin seeds, bay leaves, cinnamon stick, black pepper, cloves, green cardamom, sliced onion let it cook for 2-3 minutes.
- Then add tomato puree, let it cook for 2 to 3 minutes then add carrot capsicum, cauliflower, green peas potato curd salt, cumin powder, Garam Masala, red chilli powder, turmeric powder, coriander powder, salt as per taste, mix all the ingredients well, cover it and let all the vegetables cook well on low flame.
- Add 2 glass of water in a vessel, salt as per taste, turmeric powder and one cup soaked basmati rice and let it boil until the rice cook well.
- Now combine first layer of vegetable then cooked rice, then again vegetable then again rice, Sprinkle coriander and mint leaves, cover it with lid and cook it for 2 to 4 minutes.
- Veg biryani is ready to serve. Serve hot.
Restaurant Style Hyderabadi Veg Dum Biryani Recipe For this Hyderabadi version of veg dum biryani, we marinate veggies in spicy yogurt then we cook. "But veg biryani and pulao is the same thing". Being a vegetarian myself, this statement irks me to the core. This is as good as saying that non-veg biryani is pulao with meat. Take this vegetable biryani out in a rice serving dish. Garnish with dry fruits and green coriander leaves.
If you find this Veg biryani recipe valuable please share it to your close friends or family, thank you and good luck.
