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Before you jump to Chicken Noodle Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Opting to eat healthily offers incredible benefits and is becoming a more popular way of life. The overall economy is impacted by the number of people who are dealing with health problems such as high blood pressure, which is directly linked to poor eating habits. There are more and more efforts to try to get us to adopt a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make several simple changes that can start to make a positive impact to our day-to-day eating habits.
These sorts of changes are possible with all types of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil has monounsaturated fat which can help to reduce bad cholesterol. It is also a rich source of Vitamin E which has numerous benefits and is also good for your skin. It might be that you already believe that you eat fruit and veggies but it can be worthwhile considering how fresh these are depending on where you get these. If you go for organic foods, you can avoid the problem of consuming crops that may have been sprayed with toxic pesticides. If you can find a good local supplier of fresh fruit and veggies, you can also ingest foods that have not lost their nutrients as a result of storage or not being picked at the right time.
As you can see, it’s not at all difficult to start incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to chicken noodle soup recipe. You can cook chicken noodle soup using 16 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Chicken Noodle Soup:
- Get 1 lb chicken, can be white or dark. I like thighs
- Prepare 3 carrots
- Provide 3 celery stock
- Prepare Half onion white or yellow
- Use 1 garlic clove
- Take 2 bay leaves
- Prepare 1 package egg noodles, dry or frozen. I prefer frozen
- Provide 1 tsp pepper
- Provide 1 tsp thyme
- Use 2 tsp salt
- Use 1 Tbsp parsley
- Take 2 tsp Adobe season
- Get 2 Tbsp butter
- Get 2 chicken bouillon cubes
- Get 1 tsp poultry seasoning
- You need Water - to fill half a stock pot
Instructions to make Chicken Noodle Soup:
- Fill stock pot half way. Roughly 2-3 quarts. Bring to a boil add chicken diced, bay leaves, and butter. Boil for 45 minutes.
- Add sliced carrots, diced onion, sliced celery, and all spices and garlic. Boil for 30 minutes.
- Add frozen egg noodles or noodles and boild for another 20 minutes. Reduce to medium heat and let simmer until noodles are cooked.
It's a shame to let good food go to waste, and this traditional chicken and noodle soup is the perfect choice. Yes there's more steps than quick and easy chicken noodle soup recipes, but it is so worth it because this broth is something money can't buy! Reheat on the stove and add the noodles and parsley just before serving. Add chopped carrots and celery to the stock and bring to a simmer. Then add chopped chicken breast or thighs and bring to a simmer again.
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