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Before you jump to Delicious veg Focaccia no knead bread recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are these days being given more publicity than ever before and there are many reasons for doing this. There are a number of illnesses associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. There are more and more efforts to try to get us to follow a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make some minor changes that can start to make a good impact on our daily eating habits.
You can make similar modifications with the oils that you use to cook your food. Olive oil, for instance, has monounsaturated fats which are essentially good fats that counter the effects of bad cholesterol. Olive oil is also a rich source of Vitamin E which has many benefits and is also terrific for your skin. If you currently are eating plenty of fresh fruits and leafy greens, you may want to think about where you’re getting them and if it’s the best source. Organic foods are a great option and will reduce any possible exposure to harmful pesticides. Searching for a local supplier of fresh vegetables and fruits will give you the choice of eating foods that still have almost all of the nutrients which are usually lost when produce has been kept in storage before selling it.
As you can see, it’s not at all difficult to begin integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to delicious veg focaccia no knead bread recipe. To cook delicious veg focaccia no knead bread you need 10 ingredients and 13 steps. Here is how you do that.
The ingredients needed to make Delicious veg Focaccia no knead bread:
- You need 2.5 cups All purpose flour
- Use 1 tsp Salt
- Use 6 tbsp(4 tbsp extra for greasing and topping) Olive oil
- You need 1 cup Warm water
- Take 1.5 tsp Active dry yeast
- Get 1 tsp Sugar
- Provide 1/2 tsp (for topping) Italian herbs mix
- Provide 1/2 tsp (for topping) Red chili flakes
- Prepare black olives, sliced capsicum, sliced onion, jaelpino (For topping)(any topping of your choice)
- You need Salt – 1/4 tsp (for topping)optional
Instructions to make Delicious veg Focaccia no knead bread:
- Take 1/2 cup of Luke warm water in a bowl, add yeast & sugar, mix once and keep aside for 10 minutes (for the yeast to activate).
- In a large mixing bowl add flour and salt. Give them a quick mix, add olive oil and Activated yeast (not all of it at once. Add small quantity and then add more when it has been absorbed.).
- Now Add the rest of the 1/2 cup of warm water. This should also not be added at once but little by little.
- The dough should be little sticky, This is a no-knead bread so do not knead the dough for more than 3-4 minutes.
- Now put the dough in a large greased mixing bowl, cover it with kitchen towel and set it in a warm corner till dough is doubled in size (aprox an hour).
- Punch down the dough ever so slightly, do not knead it again.
- Simply tip the dough into the greased baking tin aprox 2” thik,gently push it around the tin.
- Poke the dough slightly with your finger and drizzle more olive oil, sprinkle dried Italian herbs, red chili flakes and the toppings of your choice, sprinkle very little salt on topping.
- Again Place the tin in a warm corner for 30 minutes
- Preheat the oven at 210’c for 10 minutes.
- Bake the focaccia bread for 25-30 minutes. Every oven works differently so keep that in mind as the baking time may differ. So adjust the baking time accordingly.
- Once the bread has been baked, bring it out of the oven and cover with think wet cloth and let it cool down for a 10 minutes
- Now demold the bread, slice In cubes and serve
It's perfect for sandwiches or dunking into soups and This hearty No-Knead Focaccia is coated in olive oil and herbs, making every bite full of delicious flavor. For enthusiast bakers out there, you would want to try this! Crusty crust, huge open crumbs, soft. Thank you for sharing this lovely bread recipe. I added some more topping on it.
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