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Before you jump to Leek & Potato Soup recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.
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A large selection of quick health snacks is easily available. Deciding to live a healthy lifestyle can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to leek & potato soup recipe. You can cook leek & potato soup using 10 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Leek & Potato Soup:
- Prepare White Onion
- Get Shallots
- Provide Potatoes
- Get Leeks
- You need Vegetable stock cubes
- You need Water
- Get Oil
- Prepare Salt
- Use Pepper
- Provide Optional: cheddar cheese to top and bread
Steps to make Leek & Potato Soup:
- Heat oil in a pan over a low heat and add chopped onions and shallots, potatoes and leeks until softened
- Dissolve each stock cube in 450ml of boiling water
- Add the stock to the pan and season well, bring to pan to the boil before simmering until the potatoes begin to fall apart when stabbed with a knife
- Blend well and serve
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