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Chicken Hakka Noodles
Chicken Hakka Noodles

Before you jump to Chicken Hakka Noodles recipe, you may want to read this short interesting healthy tips about Strength Boosting Snack foods.

Healthy eating helps bring about a feeling of health and wellbeing. Increasing our daily allowance of well balanced meals while reducing the intake of unhealthy types plays a part in a more balanced feeling. A bit of pizza doesn’t have you feeling as healthy as eating a fresh green salad. Deciding on healthier food choices can be difficult when it is snack time. Finding snack foods that will help us feel better and enhance our stamina often involves lots of shopping and scrupulous reading of labels. Why not try some of the following wholesome snacks the next time you need some extra energy?

Try eating almonds unless you suffer from nut allergies. Almonds provide a multitude of health and fitness benefits and are an excellent choice when you really need a shot of energy. Various nutritional vitamins tend to be found in these wonderful nuts. They do, however, come with tryptophan-the same enzyme that makes you tired after eating turkey. Having said that, you will not need a nap after eating and enjoying almonds. These nuts unwind the muscles and provide a general sense of peace. Occasionally eating almonds can even be a mood enhancer!

You will find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Deciding to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to chicken hakka noodles recipe. To make chicken hakka noodles you need 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Hakka Noodles:
  1. Take 2 packages noodles
  2. Use 3 slice chicken brest
  3. You need 1 bunch green onion
  4. You need 1/4 cabbage
  5. Provide 1/2 green pepper,red pepper,yellow pepper as per whats available
  6. Get 1/2 carrot
  7. Take 1/2 tsp salt, black pepper
  8. Get 1 garlic
  9. Provide 1 tbsp sircha sauce and 3 tbsp soya sauce
Instructions to make Chicken Hakka Noodles:
  1. boil two packet of desired hakka noodles with 1 tsp salt and 1 tsp oil. once boiled keep aside
  2. In a seperate pan add 3 tbsp oil and the peeled and chopped garlic
  3. next add chicken with salt and pepper
  4. stir chicken in every 3 min for around 6 min on slow-medium heat add 1/2 tsp vineger
  5. add all the chopped veggies best to thinly slice all veggies
  6. once veggies are starting to cook add 3 tbsp soya sauce and 1 tbsp siracha sauce or any chilly sauce
  7. add the noodles, mix well, covrr for 10 min on slow heat and serve

Chicken Hakka Noodles is a Chinese dish of cooked noodles tossed with boiled and shredded chicken and vegetables in Chinese sauces. It shouldn't be too much soft. It ranks amongst one of the most savored cuisines in the restaurants & fast-food joints across the world. This quick & easy Chinese Chicken noodle recipe instructs tossing boiled noodles in a blend of Chinese sauces, chicken & fried vegetables. Chicken Hakka Noodles makes for quick and easy delicious lunch/dinner.

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