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Before you jump to Indian Spice Rosti And Fried Egg recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is today much more popular than it used to be and rightfully so. There are a lot of health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. There are more and more efforts to try to get us to lead a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all likelihood, a lot of people assume that it takes a lot of work to eat healthily and that they will need to drastically alter their way of life. It is possible, however, to make some small changes that can start to make a positive impact to our daily eating habits.
You can obtain results without having to remove foods from your diet or make substantial changes at once. Even more important than entirely altering your diet is simply substituting healthy eating choices whenever possible. In time, you will probably discover that you will eat more and more healthy food as your taste buds get accustomed to the change. Like many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.
Therefore, it should be fairly obvious that it’s not difficult to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to indian spice rosti and fried egg recipe. To cook indian spice rosti and fried egg you need 7 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Indian Spice Rosti And Fried Egg:
- You need 1 tsp ground cumin
- Get 1 tsp coriander seeds, crushed
- Prepare 1 small carrot, spiralized or grated
- Provide 1 small zucchini, spiralized or grated
- Provide Cooking spray
- Provide Handful fresh cilantro
- You need Large handful salad leaves
Steps to make Indian Spice Rosti And Fried Egg:
- In a bowl, combine the cumin, crushed coriander seeds, carrots and zucchini. Toss to coat evenly.
- Place vegetables in a small nonstick frying pan and cook over medium heat, stirring occasionally until almost tender.
- Make a space in the center of the vegetables. Coat with cooking spray and crack the egg in the space. Increase the heat and cook until the egg white has set.
- Serve sprinkled with the fresh cilantro and the salad leaves.
In a large bowl, combine flour, yogurt, turnip, Gruyère cheese, melted butter, chives, salt, pepper, nutmeg and thawed hash-browns. Rosti is a dish prepared mainly with Potatoes. But it can be enhanced with other ingredients depending on ones choice and taste. It is a breakfast item - so maybe you can make a combo of the items that you eat in your breakfast. Here's one such combo i.e Rosti + fried Egg + fried Onions!
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