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Chole patice Burger
Chole patice Burger

Before you jump to Chole patice Burger recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.

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We hope you got insight from reading it, now let’s go back to chole patice burger recipe. To make chole patice burger you only need 15 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Chole patice Burger:
  1. Get 1 cup cheakpeas
  2. Get 1 cup boiled smashed potatoes
  3. You need 1/2 cup grated paneer
  4. You need 1 chopped onion
  5. Take 1/2 cup chopped Coriander leaves
  6. Provide 1 tbsp chopped mint leaves
  7. Get 2 tbsp ginger garlic paste
  8. Prepare 2 green chilli chopped
  9. Take 1 tsp kasoori Methi
  10. Take 1 tsp red chilli powder
  11. Prepare 1 tsp chaat masala
  12. Provide 1 tsp cumin powder
  13. You need 1 tsp garam masala
  14. Use to taste Sat
  15. Prepare As needed Oil for fry
Instructions to make Chole patice Burger:
  1. In a big bowl take potatoes boiled chickpeas onion paneer and Coriander. Add mint leaves and put all the masala.
  2. Mix well all the ingredients and form tikki out the mixture.
  3. You can deep fry or cello fry the tikkis. Apply butter on the bun roast the bun both the sides. Apply green chutney on one bun and burger mayonnaise on other bun keep a slice of tomato and onion chole tikki and cheese slice. To enhance the taste you can sprinkle chilli flakes.

This spice powder recipe is adapted from a cookbook 'The Dhabas Of Amritsar'. It gives very aromatic flavors to the dish. If in rush, you can use store-bought chole masala. Or you can make a big batch of this masala. Discover all Chloe perfumes & fragrances at Boots.

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