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Before you jump to Tom Yum Goong recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.
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We hope you got benefit from reading it, now let’s go back to tom yum goong recipe. You can cook tom yum goong using 10 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Tom Yum Goong:
- You need 1 lb head on shrimp
- Provide 4 cups water
- Take 2 stalks lemongrass
- You need 10 slices galangal (white ginger)
- Use 6 large kaffir lime leaves
- Provide 3 tbsp Thai chili in oil sauce
- Prepare 2-4 birds eye chilis to taste
- Take 3 tbsp fish sauce
- You need 1/2 lb straw mushrooms
- Take 2 limes
Steps to make Tom Yum Goong:
- Shell and devein shrimp. Saute the shells and heads in a large pot for 10 minutes
- Deglaze pot with 4 cups of water and simmer for 15 - 20 minutes
- Remove shells and shrimp heads.
- Slice lemongrass and pound with the side of a knife. Roughly tear kaffir lime leaves. Add galangal, lemongrass, and leaves to the soup. Simmer for 5 minutes.
- Crush chilis and add to soup. Remove seeds if less spiciness is desired
- Add mushrooms and simmer until cooked.
- Add chili paste and fish sauce. Stir to combine, then add shrimp. Only cook for about 30 seconds.
- Squeeze lime juice into cooling soup. Serve by itself, or over rice or noodles.
Tom Yum Goong is perhaps the most well known dish of Thailand. With its sensationalizing flavor contrast and aroma, it surely awakes your taste bud on your tongue. Bir festival esnasında şeytani bir Asyalı çete yetişkin bir fille birlikte yavru bir fili kaçılır. Kham da fillerin peşinden Avustralya'ya, hiç bilmediği bu yabancı ülkeye gider ve her şeye rağmen filleri kurtarmaya çalışır. Movie: Tom yum goong / The Protector.
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