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Before you jump to Kanya's Banana with Sticky Rice / Khao Tom Pad recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is today a good deal more popular than it used to be and rightfully so. Poor diet is one factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. It is likely that lots of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make some simple changes that can start to make a difference to our everyday eating habits.
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Hence, it should be somewhat obvious that it’s not at all hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to kanya's banana with sticky rice / khao tom pad recipe. You can have kanya's banana with sticky rice / khao tom pad using 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Kanya's Banana with Sticky Rice / Khao Tom Pad:
- Use 1 1/2 kg sticky rice, 4 hours soaked in water
- Use 3 kg coconut milk
- Take 1/2 cup sugar
- Prepare 2 1/2 tbsp palm sugar
- Provide 1/2 tsp salt
- Get 1 cup peanuts,fresh steamed or 5 hours soaked in water for dried one
- Prepare 15 asian banana,quartered
- Use 1 60 pieces of banana leave ,trimmed,cleaned,or 100 pieces
Instructions to make Kanya's Banana with Sticky Rice / Khao Tom Pad:
- Drain rice,and peanuts..set half of coconut milk in large pot ,on low heat,wait till it bubbles,stir until see some oil then add rice and peanuts,keep stir,dont let it burn
- Slowly add coconut little by the time to prevent from burning,add sugars and salt ,add coconut milk ,keep stiring until rice is about 70 % cooked and absorb all coconut milk ,texture must be moist ,then heat off and let it cool
- Start to wrap up the rice ,add banana,wrap it tight ,arranged in steammer ,do the rest until finished,the size can be large or small depends on banana leaves size
- Steam on medium heat about an hour or longer ,this can be bake too,they will smell great ,but rice may be a little hard ,check how it cooked by take a piece and taste it ,rice will compleatly cooked,soft ,banana leaves became darker ..serve warm
The traditional way of making them involves wrapping the coconut sweetened sticky rice in banana leaves, then steaming them. Bananas with Sticky Rice (Khao Tom Mat or Khao Tom Pad) a signature dessert/snack in Bangkok Airways Lounge you must try.!!! Bananas with Sticky Rice (Khao Tom Mat or Khao Tom Pad). Thai dessert food decoration with Thai culture object style,adjustment size for banner,cover and header. We recommend the Khao Tom Mud, an aromatic and sweet snack that comes in a cute little leaf pouch and popular in almost every city and village Don't be deceived or daunted by the prep time-most of it is attributed to soaking the rice in water!
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