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Before you jump to Chicken Schnitzel recipe, you may want to read this short interesting healthy tips about Goodies that provide You Energy.
Enjoying healthy foods makes all the difference in the way we feel. When we eat more healthy foods and a lesser amount of of the bad ones we typically feel much better. A bit of pizza does not have you feeling as healthy as eating a fresh green salad. Sometimes it’s difficult to find wholesome foods for snacks between meals. Shopping for snack foods can be a difficult task because you have countless options. Here are a handful of healthy snacks that you can use when you need a fast pick me up.
One of the most popular snack foods is yogurt. Often people elect to eat yogurt over a nutritious lunch which is not the greatest idea. You can not beat yogurt any time it comes to a wholesome snack though. Along with calcium, it is a good supply of aminoacids and vitamin B. Yogurt is frequently eaten to help preserve the digestive system because it is so easily digestible by many people. Try putting in some healthy nuts to unsweetened natural yogurt for a healthy snack idea. It’s an simple way to lessen sugar while still enjoying a yummy snack.
There are lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. When you make the determination to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to chicken schnitzel recipe. You can cook chicken schnitzel using 10 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Chicken Schnitzel:
- You need 5 chicken breasts (boneless, skinless)
- Prepare 2 cup breadcrumbs
- Prepare 1 tsp poultry seasoning
- Get 1 tsp seasoning salt
- Provide 1 tsp black pepper
- Use 1 tsp celery salt
- Get 1 tsp chopped parsley
- Provide 1 tsp garlic powder
- Prepare 2 large eggs
- Provide 2 tbsp milk
Steps to make Chicken Schnitzel:
- Using the flat side of a meat mallet, pound chicken breasts flat to approximately 1/4 inch thick.
- Beat eggs and milk in a bowl.
- Combine breadcrumbs and all spices. And place in shallow tray for dredging.
- Place flattened breast in egg mixture, then in bread crumbs coating thoroughly.
- Cover bottom of a frying pan with oil and fry chicken over medium high heat. For 4 minutes per side until golden brown.
- You can eat them this way or put them in a bun with your favorite condiments.
Season the chicken well and be sure to pound each piece until quite thin, this will help the chicken cook quickly and evenly without drying out! Schnitzel is an Austrian dish made with meat (beef, chicken or pork) pounded thin, coated in flour, egg and breadcrumbs then fried until golden and crisp. Weiner Schnitzel is schnitzel made with veal. How to make Chicken Schnitzel Prepare the chicken: Slice large skinless, boneless chicken breasts in half horizontally to create thin cutlets. Schnitzel is originally a German dish consisting of thin cutlets of meat (chicken, pork or beef) that are coated in a seasoned flour and fried.
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